Best Selling Products
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Sold outVisit product page →Deep, dark and decadent. Soft, nutty, single estate dark chocolate gently entwines with smooth Marc de Champagne and freshly roasted hazelnuts. We make everything ourselves, not just the nutty Sur del Lago chocolate. So we roast the hazelnuts to capture their flavour at its freshly roasted peak and press the cocoa powder on our beautiful old Spanish cocoa butter press.
Ingredients:
Cocoa mass, raw cane sugar, hazelnuts 22%, cocoa powder, hazelnuts oil 4%, Marc de Champagne 3%, cocoa butter.
Dark chocolate cocoa solids: 72% minimum. -
Sold outVisit product page →Discover the amazingly individual flavours of the world’s great single estate dark chocolates. Like fine wines, each cacao tastes remarkably different due to its genetics and where it was grown – one will taste of nuts and another of raisins. There is a cacao for every mood. We give our beans a light roast to preserve their natural flavour characteristics and use the best natural cocoa butter and raw cane sugar. To achieve the purest flavours we add nothing else, not even vanilla and certainly not lecithin. Includes a beautifully illustrated map of Willie’s Wondrous World of Cacao and 5x 50g bars of Single Estate Dark Chocolates: Sambirano 71, Chulucanas 70, Rio Caribe 72, Las Trincheras 72, Javan Dark Breaking 69
Ingredients:
Las Trincheras
Cocoa Mass, Raw Cane Sugar, Cocoa Butter.
Contains cocoa solids 72% minimum.Rio Caribe
Cocoa Mass, Raw Cane Sugar, Cocoa Butter.
Contains cocoa solids 72% minimum.Sambirano Gold
Cocoa Mass, Raw Cane Sugar, Cocoa Butter.
Contains cocoa solids 71% minimum.Javan Dark Breaking
Cocoa Mass, Raw Cane Sugar, Cocoa Butter.
Contains cocoa solids 69% minimum.Chulucanas
Cocoa Mass, Raw Cane Sugar, Cocoa Butter.
Contains cocoa solids 70% minimum. -
Sold outVisit product page →These exquisite Chocolate Truffles have a delicious Gin and Tonic flavour. As usual the finest Belgian chocolate has been used to make this tempting treat which continues to gain lots of fans all year round.
Ingredients:
Sugar, Cocoa Butter, Whole Milk Powder, Fresh Cream, Glucose, London Dry Gin (Ethanol, Water, Coriander Seeds, Juniper Berries, Orange Peel, Angelica Root, Cassia Bark, Lemon Peel, Orris Root Powder, Cinnamon, Liquorice Root Powder, Nutmeg), Sorbitol, Skimmed Milk Powder, Invert Sugar Syrup, Emulsifier (Soya Lecithin), Colour (Beetroot), Natural Flavouring, Juniper Oil, Citric Acid.
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Sold outVisit product page →Our signature Prosecco chocolate truffles are the latest addition to our range of chocolate ballotins. An elegant combination of smooth, creamy Belgian milk chocolate, with a generous glug of the finest Italian Prosecco, this exquisite chocolate is ideal for those who simply adore the finer things in life.
Ingredients:
Sugar, Cocoa Butter, Whole Milk Powder, Fresh Cream (Milk), Cocoa Mass, Glucose, Pearl Sugar, Grappa di Prosecco, Sorbitol, Emulsifier (Soya Lecithin), Lactose, Natural Flavouring.
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Sold outVisit product page →Raspberry and Marc de Champagne truffle enrobed in white Chocolate then lovingly sprinkled with real raspberry pieces.
Ingredients:
Sugar, Cocoa Butter, Whole Milk Powder, Fresh Cream (Milk), Sorbitol, Glucose, Cocoa Mass, Glycerine, Raspberry Purée, Freeze Dried Raspberry, Butter (Milk), Skimmed Milk Powder, Emulsifier (Soya Lecithin), Beetroot, Natural Flavourings, Sorbic Acid, Invertine.
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Sold outVisit product page →Cocoa dusted dark chocolate and Sea Salt Caramel truffles created with our unique 67% couverture swiss dark chocolate.
Ingredients:
Glucose, Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Powder, Cocoa Mass, Sweetened Condensed Skimmed Milk, Water, Butter (Milk), Salt, Emulsifier (Soya Lecithin), Natural Flavouring.
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Sold outVisit product page →Dusted dark chocolate champagne truffles. One of their best-selling chocolate truffles, this simple, but classic, handmade champagne truffle is a guaranteed winner.
Ingredients:
Sugar, Cocoa Mass, Whole Milk Powder, Cream (Milk), Marc de Champagne, Concentrated Whey (Milk), Alcohol, Emulsifier (Soya Lecithin), Natural Vanilla, Proteins, Modified Starch (Maize), Antioxidant, Ascorbic Acid.
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Sold outVisit product page →It doesn't matter if you loathe them or love them, we have the perfect Brussels sprouts for you. Each Brussel sprout is soft centred milk chocolate that is infused with orange. This is all encased in a white chocolate shell designed to look like your favourite, or most hated, greens. You now have no excuse to enjoy your greens! We're sure of one thing though: one bite of these Brussels sprouts and you'll be a convert. A great gift to share or enjoy anytime. Ideal for friends or family, both young and old as they have a soft centre and are alcohol free.
Ingredients:
Sugar, Cocoa Butter, Whole Milk Powder, Fresh Cream (Milk), Cocoa Mass, Humectant (Sorbitol), Glucose, Glycerine, Butter (Milk), Skimmed Milk Powder, Emulsifier (Soya Lecithin), Flavouring, Preservative (Sorbic Acid), Orange Oil, Invertine, Colourings (Copper Chlorophyll, Carotene, Spirulina).
Milk chocolate contains cocoa solids 34% minimum, milk solids 20% minimum.
White chocolate contains cocoa solids 30% minimum, milk solids 20% minimum. -
Sold outVisit product page →A peanut butter filling surrounded in chocolate in the shape of a Christmas Tree.
Ingredients:
Peanut Butter Crème Centre (64%): Peanuts; Sugar*; Dextrose; Salt; Antioxidant (E319); Acidity Regulator (Citric Acid).
Milk Chocolate Flavour Coating (36%): Sugar*; Cocoa Butter; Skimmed Milk Powder; Vegatable Oil (Palm, Shea, Sunflower, Safflower and/or Palm Kernel Oil), Cocoa Mass; Milk Fat; Lactose (Milk); Whey (Milk) Emulsifiers; Soya Lecithin*; E467; Salt; Artificial Flavour; Vanillin.* Produced from genetically modified Sugar Beet, Corn and Soya Beans.
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Sold outVisit product page →Our twist wrapped Mint Toffees in a 150g bag.
Ingredients:
Glucose Syrup, Sugar, Sweetened Condensed Milk (Whole Milk, Sugar) 22%, Vegetable Oil (Sustainable Palm, Palm Kernel), Invert Sugar Syrup, Salt, Molasses, Emulsifiers (Glyceryl Monostearate, Soya Lecithin), Natural Mint Flavouring.
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Sold outVisit product page →Our twist wrapped Liquorice Toffees in a 150g bag.
Ingredients:
Glucose Syrup, Sugar, Sweetened Condensed Milk (Whole Milk, Sugar) 21%, Vegetable Oil (Sustainable Palm, Palm Kernel), Black Treacle 5%, Colour (Vegetable Carbon), Liquorice Extract 0.7%, Salt, Emulsifiers (Glyceryl Monostearate, Soya Lecithin), Oil of Aniseed.
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Sold outVisit product page →Our twist wrapped Milk Chocolate Eclairs in a 150g bag.
Ingredients:
Glucose Syrup, Sugar, Sweetened Condensed Milk (from whole milk) 18%, Milk Chocolate 16% ((Cocoa Solids 31.3% Min, Milk Solids 17% Min) sugar, cocoa butter, whole milk powder, cocoa mass, anhydrous milkfat, emulsifier: soya lecithin, natural vanilla), Vegetable Oil (Sustainable Palm Oil), Butter 4%, Salt, Molasses, Emulsifier (E471), Flavourings.
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Sold outVisit product page →Our twist wrapped Banana Split Eclairs in a 150g bag.
Ingredients:
Glucose Syrup, Sugar, Sweetened Condensed Milk (from whole milk) 18%, White Chocolate 16% (sugar, cocoa butter, whole milk powder, emulsifier: soya lecithin, natural vanilla), Vegetable Oil (Sustainable Palm Oil), Butter 3%, Salt, Molasses, Emulsifier (E471), Flavourings.
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Sold outVisit product page →Our twist wrapped Assorted Toffees & Chocolate Eclairs in a 150g bag. Assortment contains English Creamy, Milk Chocolate Covered, Dark Chocolate Covered, Banana Split Eclair and Milk Chocolate Eclair.
Ingredients:
Glucose Syrup, Sugar, Sweetened Condensed Milk (from whole milk) 18%, Vegetable Oil (sustainable palm oil), Milk Chocolate ((Cocoa Solids 31.3% Min, Milk Solids 17% Min) sugar, cocoa butter, whole milk powder, cocoa mass, anhydrous milkfat, emulsifier: soya lecithin, natural vanilla flavouring), Dark Chocolate ((Cocoa Solids 70% Min) cocoa mass, sugar, fat-reduced cocoa powder, emulsifier: soya lecithin), White Chocolate (sugar, cocoa butter, whole milk powder, emulsifier: soya lecithin, natural vanilla flavouring), Butter 3%, Salt, Molasses, Emulsifier (E471), Flavourings.
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Sold outVisit product page →Our twist wrapped Treacle Toffees in a 150g bag.
Ingredients:
Glucose Syrup, Sugar, Sweetened Condensed Milk (Whole Milk, Sugar) 19%, Black Treacle 13%, Vegetable Oil (Sustainable Palm, Palm Kernel), Concentrated Butter (Milk) 3%, Salt, Treacle Flavour, Emulsifiers (Glyceryl Monostearate, Soya Lecithin).
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Sold outVisit product page →Our twist wrapped English Creamy Toffees in a 150g bag.
Ingredients:
Glucose Syrup, Sugar, Sweetened Condensed Milk (from whole milk) 21%, Vegetable Oil (Sustainable Palm Oil), Butter 4%, Salt, Molasses, Emulsifier (E471), Flavourings.
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Sold outVisit product page →Our twist wrapped Nutty Brazil Toffees in a 150g bag.
Ingredients:
Glucose Syrup, Sugar, Sweetened Condensed Milk (from whole milk) 20%, Vegetable Oil (Sustainable Palm Oil), Brazil Nuts 5%, Butter 4%, Salt, Molasses, Emulsifier (E471), Flavourings.
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Sold outVisit product page →Our twist wrapped Salted Caramel Toffees in a 150g bag. They are made with Anglesey Sea Salt.
Ingredients:
Glucose Syrup, Sugar, Sweetened Condensed Milk (from whole milk) 21%, Vegetable Oil (sustainable palm oil), Butter 4%, Anglesey Sea Salt 1%, Salt, Natural Caramel Flavour, Molasses, Emulsifier (E471), Vanillin.
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Sold outVisit product page →A brand new variety of creamy English toffee from Walker's Nonsuch, made using real coffee, whole milk, and butter.
Ingredients:
Glucose Syrup, Sugar, Sweetened Condensed Milk (Whole Milk, Sugar) 21%, Vegetable Oil (Sustainable Palm, Palm Kernel), Concentrated Butter (Milk) 4%, Invert Sugar, Salt, Molasses, Emulsifier (Glyceryl Monostearate), Cold Brew Coffee, Natural Coffee Flavouring, Vanilla Flavouring.
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Sold outVisit product page →Our Liquorice Toffee in a 100g bar. Whack, THEN unwrap and enjoy!
Ingredients:
Glucose Syrup, Sugar, Sweetened Condensed Milk (from whole milk) 21%, Vegetable Oil (Sustainable Palm Oil), Black Treacle 5%, Natural Colour (Vegetable Carbon), Liquorice Extract 0.7%, Salt, Emulsifier (E471), Oil of Aniseed.
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Sold outVisit product page →Our Original Toffee in a 100g bar. Whack, THEN unwrap and enjoy!
Ingredients:
Glucose Syrup, Sugar, Sweetened Condensed Milk (from whole milk) 22%, Vegetable Oil (Sustainable Palm Oil), Butter 3%, Salt, Molasses, Emulsifier (E471), Flavourings.
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Sold outVisit product page →Our Brazil Nut Toffee in a 100g bar. Whack, THEN unwrap and enjoy!
Ingredients:
Glucose Syrup, Sugar, Sweetened Condensed Milk (from whole milk) 20%, Vegetable Oil (Sustainable Palm Oil), Brazil Nuts 9%, Butter 3%, Salt, Molasses, Emulsifier (E471), Flavourings.
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Sold outVisit product page →Crack through the Surabaya 54 milk chocolate shell into cascades of molten caramel, with the delicate flakes of Cornish Sea Salt riding the waves. As the chocolate melts, the flavours gently entwine. Made from one of the world’s great single estate cacaos and completely natural ingredients, it’s a journey of endless surprises with these rare and precious pearls.
Ingredients:
Raw cane sugar, cocoa mass, double cream (milk), cocoa butter, milk powder, glucose, butter (milk), sea salt 0.3%.
Milk chocolate contains minimum 54% cocoa solids. -
Sold outVisit product page →Crack through the Sambirano 71 dark chocolate shell into cascades of molten caramel, with the delicate flakes of Cornish Sea Salt riding the waves. As the chocolate melts, the flavours gently entwine. Made from one of the world’s great single estate cacaos and completely natural ingredients, these pearls are rare treasures.
Ingredients:
Cocoa mass, raw cane sugar, double cream (milk), glucose, cocoa butter, butter (milk), sea salt 0.3%.
Dark Chocolate contains 70% minimum cocoa solids. -
Sold outVisit product page →The taste of pure decadence. Dark Chocolate Truffles craft made with rich single estate dark chocolate, freshly roasted hazelnuts and a pinch of Cornish Sea Salt, they are dipped in chocolate and dusted with cocoa powder.
Ingredients:
Cocoa mass, Hazelnuts 27%, raw cane sugar, cocoa powder, Hazelnut oil 0.8%, cocoa butter, sea salt 0.6%.
Dark chocolate cocoa solids: 70% minimum. -
Sold outVisit product page →The taste of pure decadence. Luxury chocolate truffles made with rich single estate milk chocolate, freshly roasted hazelnuts and a pinch of Cornish Sea Salt, they are dipped in chocolate and dusted with cocoa powder.
Ingredients:
Raw cane sugar, cocoa mass, Hazelnuts 24%, Milk powder, cocoa butter, cocoa powder, Hazelnut oil 0.8%, sea salt 0.7%.
Milk chocolate cocoa solids: 44% minimum. Milk solids: 21% minimum. -
Sold outVisit product page →The taste of pure decadence. Chocolate Truffles craft made with rich single estate dark chocolate, freshly roasted hazelnuts and a pinch of Cornish Sea Salt, they are dipped in chocolate and dusted with cocoa powder.
Ingredients:
Cocoa mass, Hazelnuts 27%, raw cane sugar, cocoa powder, Hazelnut oil 0.8%, cocoa butter, sea salt 0.6%.
Dark chocolate cocoa solids: 70% minimum. -
Sold outVisit product page →The taste of pure decadence. Luxury chocolate truffles made with rich single estate milk chocolate, freshly roasted hazelnuts and a pinch of Cornish Sea Salt, they are dipped in chocolate and dusted with cocoa powder.
Ingredients:
Raw cane sugar, cocoa mass, Hazelnuts 24%, Milk powder, cocoa butter, cocoa powder, Hazelnut oil 0.8%, sea salt 0.7%.
Milk chocolate cocoa solids: 44% minimum. Milk solids: 21% minimum. -
Sold outVisit product page →These exquisite beans have a delicate honey flavour that match deliciously with orange.
Ingredients:
Cocoa mass, raw cane sugar, cocoa butter, essential orange oil 0.1%.
Cocoa solids 65% minimum.
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Sold outVisit product page →When I crunch into the soft flakes of sea salt buried in this beautiful Rio Caribe milk chocolate, it takes me back to my childhood in Southern Ireland, where we crystalised our own salt. Salt is a source of life, with cacao it becomes a source of dreams.
Ingredients:
Raw cane sugar, cocoa mass, Milk powder 21%, cocoa butter, sea salt 0.6%.
Cocoa Solids 44% minimum. -
Sold outVisit product page →Silky smooth with the exquisitely layered notes of the cacao dancing with the milk.
Ingredients:
Raw cane sugar, cocoa mass, Milk Powder 21%, cocoa butter.
Cocoa Solids 44% minimum. -
Sold outVisit product page →This chocolate is all natural containing simply cacao, raw cane sugar and natural cacao butter – no vanilla or soya lecithin to hide the beautiful flavours of the beans.
Ingredients:
Cocoa mass, raw cane sugar, cocoa butter.
Cocoa solids: 72% minimum. -
Sold outVisit product page →This softly floral Rio Maranon cacao dances in perfect harmony with the delicate orange. Made from 100% Maranon Cocoa, this chocolate is conched for 21 days to make it extra creamy. The sweetness comes naturally from the fruit and nuts.
Ingredients:
Cocoa mass, Almonds, Essential Orange Oil (0.2%).
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Sold outVisit product page →Jewelled with raisins and hazelnuts, this softly floral Rio Maranon cacao has no need for added sugar. Made from 100% Maranon Cocoa, this chocolate is conched for 21 days to make it extra creamy. The sweetness comes naturally from the fruit and nuts.
Ingredients:
Cocoa mass, Almonds, Raisin 21% (raisins, sunflower oil), Hazelnuts 14%.
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Sold outVisit product page →Jewelled with pistachios, cashews and dates, this softly floral Rio Maranon cacao has no need for added sugar. Made from 100% Maranon Cocoa, this chocolate is conched for 21 days to make it extra creamy. The sweetness comes naturally from the fruit and nuts.
Ingredients:
Cocoa mass, Almonds, Dates 21% (dates, rice flour), Pistachios 7%, Cashews.
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Sold outVisit product page →This chocolate is something really special. The soft honey notes of the clementine whirl in a beautiful Mediterranean dance with the almonds. They are a match made in heaven.
Ingredients:
Raw cane sugar, cocoa mass, milk powder 17%, almonds 16%, cocoa butter, clementine oil 0.1%.
Cocoa solids: 44% minimum. -
Sold outVisit product page →This is a simply delectable square of chocolate. We give our almonds a light roast to release their soft, round nuttiness, then stir them in to freshly made Rio Caribe milk chocolate with a sprinkling of Cornish Sea Salt.
Ingredients:
Raw Cane Sugar, Cocoa Mass, Milk Powder 17%, Almonds 16%, Cocoa Butter, Sea Salt 0.5%.
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Sold outVisit product page →Delicious 70% Sur Del Lago chocolate jewelled with gently roasted almonds.
Ingredients:
Cocoa mass, raw cane sugar, Almonds 20%, cocoa butter.
Cocoa solids: 70% minimum. -
Sold outVisit product page →This is one exotic square of chocolate. The beautiful single estate Baracoa beans with their gentle honey notes, dance with the ginger and lime to an irrepressible Cuban beat.
Ingredients:
Cocoa mass, raw cane sugar, crystallised ginger 12% (stem ginger, sugar), cocoa butter, essential lime oil 0.1%.
Cocoa solids 70% minimum. -
Sold outVisit product page →Jewelled with raspberries and bursting with flavour, this joyful bar of chocolate takes me back to my childhood, foraging in the hedgerows with berry-stained fingers.It is sublimely creamy, I make it in small batches in my factory in Devon, from just natural cocoa butter, raw cane sugar, milk and raspberries. El Blanco white chocolate and raspberries were simply born for each other.
Ingredients:
Cocoa butter 36%, milk powder 34%, raw cane sugar, raspberries 1.7%.
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Sold outVisit product page →There are soft flakes of sea salt buried in this beautiful Rio Caribe milk chocolate. Salt is a source of life, with cacao becomes a source of dreams.
Ingredients:
Raw cane sugar, cocoa mass 25%, milk powder 21% cocoa butter 19%, sea salt 0.6%.
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Sold outVisit product page →As with all my chocolate, this Hazelnut Raisin dark chocolate is crafted in my chocolate factory in England. It is studded with hazelnuts and raisins, this one moreish square of chocolate.
Ingredients:
Cocoa mass, raw cane sugar, raisins 15% (raisins, sunflower oil), hazelnuts 10%, cocoa butter.
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Sold outVisit product page →This orange dark chocolate was chocolate that was just meant to be. It only took one visit to the eastern tip of Cuba, to fall in love with Baracoan beans. These exquisite beans have a delicate honey flavour, that is simply born to be with orange. It is crafted from bean to bar in my artisan chocolate factory in England, and this is one delicious desirable square of chocolate.
Ingredients:
Cocoa mass, raw cane sugar, cocoa butter, essential orange oil 0.1%.
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Sold outVisit product page →I had to make El Blanco because some of my favourite desserts rely on white chocolate and it is wondrous for decorating cakes. But take a small bite and as it melts you will soon realise that cooking aside, this is one heavenly square of chocolate.
Ingredients:
Cocoa butter 36%, milk powder 34%, raw cane sugar.
