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A mouth-watering mix of apples, cranberries, figs and spices, our Boxing Day Chutney makes the perfect accompaniment to cold meats, cheeses and festive sandwiches. Handcrafted in small batches using traditional open pans. Made in Devon using only British fruit.
Ingredients:
Apples (37%), sugar, cranberries (11%), white wine vinegar, figs (7%), sultanas, brown sugar, spiced cider (2%) (cider, cardamom, nutmeg, cloves, cinnamon, caramel), fruit pectin, ginger, salt.
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A mouth-watering mix of apples, cranberries, figs and spices, our Boxing Day Chutney makes the perfect accompaniment to cold meats, cheeses and festive sandwiches. Handcrafted in small batches using traditional open pans. Made in Devon using only British fruit.
Ingredients:
Apples (37%), sugar, cranberries (11%), white wine vinegar, figs (7%), sultanas, brown sugar, spiced cider (2%) (cider, cardamom, nutmeg, cloves, cinnamon, caramel), fruit pectin, ginger, salt.
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"If you like cheese, you might like these!" A selection of our favourite chutneys for your cheeseboard. Chutneys to pair with cheese: Tomato Chutney () for soft cream cheese, Bramley Apple and Cider Chutney () for vintage cheddar and Red Onion Marmalade () for strong blue cheese. The perfect gift for a cheese lover. Handcrafted in small batches using traditional open pans. Made in Devon using only British fruit and vegetables.
Ingredients:
Tomato Chutney
Tomatoes (48%), sugar, onions (15%), distilled malt vinegar (from barley), ginger, chilli, garlic, yellow mustard seeds, salt.Bramley Apple and Cider Chutney
Bramley apples (46%), sugar, white wine vinegar, sultanas (7%), onions, cider (2%), fruit pectin, spices, salt.Red Onion Marmalade
Red onions (52%), demerara sugar, balsamic vinegar (15%), soft brown sugar, water, redcurrants, sugar, fruit pectin, salt. -
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Vibrant, fruity cranberry sauce with the flavour of Seville oranges and ruby red port.
Ingredients:
Cranberries (51%), Sugar, Vinegar, Port (3%), Marmalade: Oranges (2%), Gelling Agent: Fruit Pectin & Citric Acid.
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A gourmet Cranberry Sauce, bursting with flavour to adorn your festive feast. Made with plump whole cranberries, a good slug of ruby port and fresh orange zest. Handcrafted in small batches using traditional open pans. Made in Devon using only British fruit.
Ingredients:
Cranberries (43%), sugar, water, port (2%), orange zest, gelling agent: fruit pectin.
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British Bramley apples and local cider combined with sultanas and ground spices. Perfect with cold meats and cheeses. Handcrafted in small batches using traditional open pans. Made in Devon using only British fruit and vegetables.
Ingredients:
Bramley apples (46%), sugar, white wine vinegar, sultanas (7%), onions, cider (2%), fruit pectin, spices, salt.
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A mild, warming chilli jam. Perfect with cold meats, cream cheeses or to baste chicken for the barbecue. Handcrafted in small batches using traditional open pans. Made in Devon using only British fruit and vegetables.
Ingredients:
Sugar, red peppers, tomatoes, white wine vinegar, onions, chilli (3%), garlic, concentrated lemon juice, salt.
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A traditional chutney with chunky vegetables, raisins, dates and a good measure of local ale. Perfect with pork pies, cold meats and cheeses. Handcrafted in small batches using traditional open pans. Made in Devon using only British fruit and vegetables. Ingredients: White wine vinegar, onions, dates (13%), carrots, raisins (8%), swede, apples, (6%), sugar, soft brown sugar, ale (malted barley, malt wheat, hops) (3%), gherkins, salt, yellow mustard seeds, garlic puree, chilli powder, spices.
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Caramelised red onions slowly cooked with balsamic vinegar. Fantastic with pâtés or cheeses. Handcrafted in small batches using traditional open pans. Made in Devon using only British fruit and vegetables. Ingredients: Red onions (52%), demerara sugar, balsamic vinegar (15%), soft brown sugar, water, redcurrants, sugar, fruit pectin, salt.
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Sticky onion marmalade with a warming kick from green Jalapeno chilllies. Spice-up your sandwiches, try with cheese or enjoy with your barbecue. Handcrafted in small batches using traditional open pans. Made in Devon using only British fruit and vegetables. Ingredients: Onions (52%), balsamic vinegar, demerara sugar, soft dark brown sugar, Jalapeño chillies (2%), sugar, fruit pectin, salt.
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A sweet red pepper relish with a hint of basil, to add some Mediterranean flavour to your meal or barbecue. Handcrafted in small batches using traditional open pans. Made in Devon using only British fruit and vegetables. Ingredients: Red peppers (36%), onions, sugar, tomatoes, white wine vinegar, corn starch, salt, basil and spices.
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A rich tomato and onion chutney delicately spiced with warming ginger, chilli, garlic and mustard seed. Perfect with cheddar. Handcrafted in small batches using traditional open pans. Made in Devon using only British fruit and vegetables. Ingredients: Tomatoes (48%), sugar, onions (15%), distilled malt vinegar (from barley), ginger, chilli, garlic, yellow mustard seeds, salt.
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Handmade traditional pickle with a mixture of vegetables in a sweet and spicy mustard sauce. Pair with a traditional Ploughman’s lunch or eat with cheese, meats, salads or pies. Handcrafted in small batches using traditional open pans. Made in Devon using only British fruit and vegetables. Ingredients: Vegetables in varying proportions 55% (silverskin onions, celery, cauliflower florets, carrots, courgettes, green beans, red peppers), cider vinegar, sugar, honey, corn starch (thickener), ground cumin, yellow mustard seed, mustard powder, chilli, turmeric, spices.
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No, not for breakfast! Caramelised red onions to compliment pâté, and also fantastic with a blue cheese such as stilton. Ingredients: Sugar, Onions, Red Onions (25%), White Wine Vinegar, Balsamic Vinegar & Salt.