Products
-
Visit product page →
Add a gourmet touch to your meal with Crustarmor bearnaise sauce, a smooth, buttery condiment flavoured with white wine, shallot and herby tarragon.
Ingredients:
Butter (Milk), Milk, Shallot, White Wine (Sulphites), Egg Yolk, White Wine Vinegar (Sulphites), Corn Flour, Tarragon, Salt, Concentrated Lemon Juice, Modified Starch, Milk Protein, Chervil.
-
Visit product page →
Made with Breton butter, Crustarmor's crab butter is delicious spread on bread or crackers.
Ingredients:
Crab (Crustacean) (36%), Reconstituted Milk, Butter (Milk) (22%), Wheat Flour, Salt, Modified Corn Starch.
-
Visit product page →
A flavourful combination of mustard and dill, gravlax sauce pairs well with cured or smoked salmon. Alternatively, use as a marinade or salad dressing.
Ingredients:
Mild and Strong Mustard 38% (Water, Mustard Seeds, Salt, Spices, Citric Acid, Preservative E224), Sugar, Sunflower Oil, Water, Dill 9%, Wine Vinegar (Sulphites), Seaweed Extract: Carragenan (E407).
-
Visit product page →
A rich, buttery sauce, Hollandaise will elevate any fish recipe. Serve over salmon, asparagus or eggs Benedict.
Ingredients:
Milk, Butter, Egg Yolk, Corn Flour, Salt, Modified Starch, Concentrated Lemon Juice, Milk Protein, Turmeric.
-
Visit product page →
A bright zesty sauce made with butter and egg yolk, lemon sauce is traditionally served with fish and chicken.
Ingredients:
Milk, Butter (Milk), Egg Yolk, Corn Flour, Salt, Concentrated Lemon Juice (1.1%), Modified Starch, Milk Protein, Turmeric.
-
Visit product page →
Made with Breton butter, Crustarmor's lobster butter is delicious spread on bread or crackers.
Ingredients:
Lobster (Crustacean) (32%), Reconstituted Milk, Butter (Milk) (23%), Wheat Flour, Crab (Crustacean), Modified Corn Starch, Salt.
-
Visit product page →
Made with 29% seaweed, enjoy this tangy, spicy condiment with meat for a flavourful twist on ordinary mustard. Alternatively, warm with creme fraiche for a delicious yet easy sauce.
Ingredients:
Mild and Strong Mustard 69% (Vinegar, Mustard Seeds, Salt, Curcuma, Citric Acid, Preservative E224 (Sulphites)), Seaweed (Sea Spaghetti (Himanthalia elongata)) 29%, Wine Vinegar (Sulphites), Salt, Seaweed Extract (E407), Coriander, Sugar.
-
Visit product page →
Originating from the Provence region of France, Rouille is a thick sauce traditionally served with seafood soups and stews. Its name literally translates 'rust', a reference to the characteristic deep orange-red colour given by the chillies or peppers.
Ingredients:
Water, Sunflower Oil, Tomato Concentrate, Onion, Butter (Milk), Garlic Powder, Harissa, Modified Corn Starch, Salt, Olive Oil, Milk Protein, Thickener: Carrageenan, Herbes de Provence, Chilli Pepper.
-
Visit product page →
This rich sauce captures the complex, earthy flavours of saffron; an ideal accompaniment to rice, chicken, seafood or lamb.
Ingredients:
Concentrated Tomatoes, Butter (Milk), Onions, Sunflower Oil, Wheat Flour, Salt, Modified Corn Starch, Milk Protein, Garlic Powder, Saffron (0.08%).
-
Visit product page →
A combination of smoked salmon, creme fraiche and fresh onions, rillettes is similar to a pate but with a rougher consistency. Serve on crackers or toasted baguette slices.
Ingredients:
Salmon and Smoked Salmon 55%, Crème Fraîche, Mustard (Water, Mustard Seed, Vinegar, Salt, Citric Acid, Potassium Metabisulfite), Onions, Salt, Chives, Seaweed Extract (E407), Milk Protein, Lemon, Pepper.
-
Visit product page →
A combination of smoked trout, creme fraiche and fresh onions, rillettes is similar to a pate but with a rougher consistency. Serve on crackers or toasted baguette slices.
Ingredients:
Smoked Trout 28%, Salmon 28%, Crème Fraîche, Mustard (Water, Mustard Seed, Vinegar, Salt, Citric Acid, Potassium Metabisulfite), Fresh Onions, Lemon, Tomato Concentrate, Salt, Basil, Seaweed Extract (E407), Milk Protein, Pepper.
-
Visit product page →
A French classic, this creamy sorrel sauce which will perfectly complement your fish. Also delicious with poultry, pasta and egg dishes.
Ingredients:
Butter (Milk), Onion, Sorrel (4%), Sunflower Oil, Corn Flour, Modified Starch, Salt, Leek Powder, Concentrated Lemon Juice, Milk Protein, Garlic Powder (Sulphites), Shallot.