Best Selling Products

This is our milk chocolate orange bar, taken to the dark side. For an extra tangy hit, we sprinkle this bar with orange flavoured jelly pieces. Ingredients: Dark chocolate 94% (cocoa mass, sugar, cocoa butter, emulsifier:soya lecithin, natural vanilla flavour), orange flavoured jelly pieces 5% (concentrated apple puree, concentrated orange juice, humectant:glycerol, fructose glucose syrup, glucose syrup, wheat fibre, sugar, rice starch, palm fat (RSPO-SG), gelling agent:pectin, acidity regulator:citric acid, natural orange flavouring, anti-oxidant:ascorbic acid, colouring:curcumine E100), natural orange oil 1%.

Our milk chocolate is infused with natural banana and to add that extra sticky bit of sweetness we mix in some of our honeycomb. Ingredients: Milk chocolate 92% (sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier:soya lecithin, natural vanilla flavouring), honeycomb pieces 7% (sugar, glucose syrup, raising agent:bicarbonate soda, rice flour), natural banoffee flavour 1%.

We pair our delicious dark chocolate with a natural raspberry flavouring and topped with raspberry flavoured jelly pieces. Ingredients: Dark chocolate 94% (cocoa mass, sugar, cocoa butter, emulsifier:soya lecithin, natural vanilla flavour) raspberry flavoured jelly pieces 5% (concentrated apple puree, concentrated raspberry puree, fructose glucose syrup, glucose syrup, sugar, humectant:glycerol, wheat fibre, palm fat (RSPO-SG), gelling agent:pectin, food colouring (concentrates of blueberry, carrot and blackcurrant), acidity regulator:citric acid and malic acid, natural flavouring), natural raspberry flavour 1%.

We’ve taken our ever-popular Caramel Sea Salt bar and added biscuit pieces for some extra yummy crunch. Smooth & creamy milk chocolate infused with Cornish Sea Salt™ and natural caramel flavour, topped with shortcake biscuit pieces. Made with sustainably sourced cocoa from The Ivory Coast, handcrafted in Cornwall. Ingredients: Milk chocolate 92% (sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier: soya lecithin, natural vanilla flavouring), shortcake biscuit pieces 6% (wheat flour, vegetable fat (palm (sustainable), rapeseed), sugar, whey powder (milk), raising agents: sodium bicarbonate, salt, natural flavouring, cocoa butter, rice flour), Cornish Sea Salt™ 1%, natural caramel flavour 1%.
Cocoa solids 35% minimum. Milk solids 22% minimum.

The Eton Mess bar is everything you'd expect from the classic British dessert, with red berries and meringue pieces sprinkled into a creamy white chocolate. Ingredients: White chocolate 90% (sugar, cocoa butter, whole milk powder, emulsifier:soya lecithin, natural vanilla flavouring), strawberry and raspberry flavoured jelly pieces 6% (concentrated puree (apple, strawberry and raspberry), fructose glucose syrup, glucose syrup, sugar, humectant:glycerol, wheat fibre, palm fat (RSPO-SG), acidity regulator:malic acid, gelling agent:pectin, food colouring (concentrate of carrot, pumpkin, blackcurrant and blueberry), natural strawberry flavouring with other natural flavouring), meringue pieces 4% (sugar, albumen (egg), wheat starch).

A classic milk chocolate topped with locally made Cornish clotted cream fudge pieces. Ingredients: Milk chocolate 92% (sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier: soya lecithin, natural vanilla flavouring), Cornish clotted cream flavoured fudge pieces 8% (sugar, sweetened condensed milk, glucose syrup, butter (milk), clotted cream (milk), invert sugar syrup, emulsifier: soya lecithin, salt).

We infuse our White chocolate with a Sicilian Lemon Oil and add tiny meringue prices to create this sweet sensation. Ingredients: White chocolate 94% (sugar, cocoa butter, whole milk powder, emulsifier:soya lecithin, natural vanilla flavouring), meringue pieces 5%:(sugar, albumen (egg), wheat starch), natural lemon oil 1%.

A chocolate bar that really packs a punch, made using our signature dark chocolate and a pokey chilli powder. Ingredients: Dark chocolate 99% (cocoa mass, sugar, cocoa butter, emulsifier:soya lecithin, natural vanilla flavour), chilli powder 1%.

We infuse our milk chocolate with a natural orange oil to hopefully do justice to the institution that is chocolate orange. Ingredients: Milk chocolate 99% (sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier:soya lecithin, natural vanilla flavouring), natural orange oil 1%.

Beautifully intense and indulgently smooth, without the bitter notes you've come to expect from dark chocolate. Ingredients: Cocoa mass 69.5%, sugar 26.5%, fat-reduced cocoa powder 3%, emulsifier:soya lecithin <1%, natural vanilla flavouring <1%.

At 55% minimum cocoa solids, our delicious signature dark chocolate has all the richness you would expect but without the bitterness. Ingredients: Cocoa mass 43.5%, sugar 43.5%, cocoa butter 12%, emulsifier:soya lecithin <1%, natural vanilla flavour <1%.

White chocolate isn't just for kids. Our signature white chocolate is rich, creamy and will surely satisfy the sweetest of teeth. Ingredients: Sugar 46.5%, cocoa butter 29.5%, whole milk powder 23.5%, emulsifier:soya lecithin <1%, natural vanilla flavouring <1%.

Modelled from a proper local pasty by Chough Bakery of Padstow, but this one is solid milk chocolate, no room for steak, potatoes etc here! Ingredients: Sugar 42%, cocoa butter 24%, whole milk powder 22.5%, cocoa mass 11%, emulsifier:soya lecithin <1%, natural vanilla flavouring <1%.

Creme Caramel is a white and milk chocolate mix up with added natural caramel flavour. Ingredients: Sugar 44%, cocoa butter 27%, whole milk powder 23%, cocoa mass 5%, emulsifier:soya lecithin <1%, natural vanilla flavouring <1%, natural caramel flavouring <1%.

We take our smooth dark chocolate and top it with fiery Fijian ginger. If you're a ginger nut, you'll love this creation. Ingredients: Dark chocolate 90% (cocoa mass, sugar, cocoa butter, emulsifier:soya lecithin, natural vanilla flavour), Fijian crystalised stem ginger 10% (ginger, sugar).

Our milk chocolate is infused with natural banana and to add that extra sticky bit of sweetness we mix in some of our honeycomb. Ingredients: Milk chocolate 92% (sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier:soya lecithin, natural vanilla flavouring), honeycomb pieces 7% (sugar, glucose syrup, raising agent:bicarbonate soda, rice flour), natural banoffee flavour 1%.

We pair our delicious dark chocolate with a natural raspberry flavouring and topped with raspberry flavoured jelly pieces. Ingredients: Dark chocolate 94% (cocoa mass, sugar, cocoa butter, emulsifier:soya lecithin, natural vanilla flavour) raspberry flavoured jelly pieces 5% (concentrated apple puree, concentrated raspberry puree, fructose glucose syrup, glucose syrup, sugar, humectant:glycerol, wheat fibre, palm fat (RSPO-SG), gelling agent:pectin, food colouring (concentrates of blueberry, carrot and blackcurrant), acidity regulator:citric acid and malic acid, natural flavouring), natural raspberry flavour 1%.

Our milk chocolate bar laced with tiny shards of sweet, yummy honeycomb. It's like panning for gold! Ingredients: Milk chocolate 93% (sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier:soya lecithin, natural vanilla flavouring), honeycomb pieces 7% (sugar, glucose syrup, raising agent:bicarbonate soda, rice flour).

A classic milk chocolate topped with locally made Cornish clotted cream fudge pieces. Ingredients: Milk chocolate 92% (sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier: soya lecithin, natural vanilla flavouring), Cornish clotted cream flavoured fudge pieces 8% (sugar, sweetened condensed milk, glucose syrup, butter (milk), clotted cream (milk), invert sugar syrup, emulsifier: soya lecithin, salt)..

Sometimes, it's the simplest combinations that pack the biggest punch. We pair our milk chocolate with Cornish Sea Salt to create a bar that can only be described using the most technical of terms:salty chocolatey goodness. Ingredients:

We infuse our White chocolate with a Sicilian Lemon Oil and add tiny meringue prices to create this sweet sensation. Ingredients: White chocolate 94% (sugar, cocoa butter, whole milk powder, emulsifier:soya lecithin, natural vanilla flavouring), meringue pieces 5%:(sugar, albumen (egg), wheat starch), natural lemon oil 1%.

A chocolate bar that really packs a punch, made using our signature dark chocolate and a pokey chilli powder. Ingredients: Dark chocolate 99% (cocoa mass, sugar, cocoa butter, emulsifier:soya lecithin, natural vanilla flavour), chilli powder 1%.

We infuse our milk chocolate with a natural orange oil to hopefully do justice to the institution that is chocolate orange. Ingredients: Milk chocolate 99% (sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier:soya lecithin, natural vanilla flavouring), natural orange oil 1%.

Our signature dark chocolate lifted to stratospheric, minty heights. We've combined a natural mint oil with a pinch of golden granulated sugar to create a bar that's as refreshing as it is indulgent. It's the perfect after-dinner treat. Ingredients: Dark chocolate 98% (cocoa mass, sugar, cocoa butter, emulsifier:soya lecithin, natural vanilla flavour), natural mint oil 1%, golden granulated sugar 1%.

At 55% minimum cocoa solids, our delicious signature dark chocolate has all the richness you would expect but without the bitterness. Ingredients: Cocoa mass 43.5%, sugar 43.5%, cocoa butter 12%, emulsifier:soya lecithin <1%, natural vanilla flavour <1%.

White chocolate isn't just for kids. Our signature white chocolate is rich, creamy and will surely satisfy the sweetest of teeth. Ingredients: Sugar 46.5%, cocoa butter 29.5%, whole milk powder 23.5%, emulsifier:soya lecithin <1%, natural vanilla flavouring <1%.

The Classic. This is our signature milk chocolate in its simplest form. It's smooth, delicious and creamy. Ingredients: Sugar 42%, cocoa butter 24%, whole milk powder 22.5%, cocoa mass 11%, emulsifier:soya lecithin <1%, natural vanilla flavouring <1%.

Bite-sized, buttery caramel centres covered in creamy milk chocolate! A classic combination, available in a nostalgic theatre box. So indulge, snack, share, and be happy - everywhere you go with Junior Caramels. Ingredients: Milk Chocolate (Sugar, Cocoa Butter, Chocolate, Milk, Soy Lecithin (Emulsifier)), Sugar, Corn Syrup, Palm Oil, Dry Whole Milk, Mono and Diglycerides, Natural Flavors, Whey, Confectioner's Glaze, Salt, Modified Food Starch, Soy Lecithin.

When your sweet tooth is craving both the rich taste of dark chocolate as well as the fresh, cool flavour of peppermint, nothing's better than Junior Mints. A creamy, flowing, refreshingly light mint centre surrounded with just the right amount of rich dark chocolate coating, making Junior mints an all time American favourite. Ingredients: Sugar, Semi-Sweet Chocolate (Sugar, Chocolate Processed with Alkali, Cocoa Butter, Soy Lecithin (Emulsifier), Vanillin (Artificial Flavour)), Corn Syrup, Confectioner's Glaze, Modified Food Starch, Peppermint Oil, Invertase (Enzyme).

There’s still plenty of life left in our Jellyatric’s and they’re not prepared to put their feet up just yet! In fact they’ve now turned sour, making sure their presence is known! And if you don’t know about them… you soon will! Find out why our Jellyatrics have turned sour! Latching on to the demand for sour sweets, the Jellyatrics have donned their sugary overcoats to become Jellyatrics Sours. They still boast the same distinctive fruity flavours and original shapes but are now dusted in a sour sugary coating.

Bill Bird … bursting with a sharp lemon flavour
Benny Dorm … a huge character and a bitter blackcurrant bite
Pearl Stitch … a soft touch with a razor sharp lime tang
Frau Zimmer … a sour lady with a sour orange taste
Mister Miser … boasting strong strawberry flavours and tales of his army days

Not everyone can handle their sour taste, try one and watch your face wrinkle! Ingredients: Sugar, Glucose Syrup, Dextrose, Gelatine, Humectant (Glycerol), Acids (Citric Acid, Malic Acid), Gelling Agent (Pectins), Acidity Regulator (Sodium Citrates),  Flavourings, Fruit and Vegetable Concentrates (Carrot, Hibiscus, Blackcurrant), Colours (E100, E140, E141, E160c).

Jakemans famous and original honey & lemon menthol sweets are made with only the finest ingredients, carefully blended with soothing menthol to obtain a unique mouth watering and refreshing taste. Ingredients: Glucose, Sugar, Honey, Acid (Lactic Acid: Acidity Regulator (Sodium Lactate)), Menthol Crystals, Lemon Oil, Flavouring, Colour (Carotenes).

Jakemans famous and original menthol sweets are made with only the finest ingredients, carefully blended with soothing menthol to obtain a unique mouth watering and refreshing taste. Ingredients: Sugar, Glucose Syrup, Menthol Crystals, Aniseed Oil, Eucalyptus Oil, Colour (Vegetable Carbon), Flavouring.