All Food Cupboard

This delicious Great Taste Award winning Lemon Cheese (Curd) is made with all pure natural ingredients – no artificial preservatives, ingredients or flavourings – including local Lancashire Butter and Sicilian Lemons to create a luscious, buttery delight – tasty on toast, great in cakes, heavenly in desserts and puddings. Made in the traditional way - in small batches using open pans.

Ingredients:

Sugar, Whole Pasteurised Eggs, Lancashire Salted Butter (Milk) 17%, Sicilian Lemons 12%.

“Ho!… Ho!… Ho!” A gift pack of festive preserves for your Christmas table, including a warming , a rich , and a mulled . Handcrafted in small batches using traditional open pans.

Ingredients:

Winter Morning Whisky Marmalade
Sugar, Seville oranges, ginger (3%), whisky (2%), gelling agent: fruit pectin.

Boxing Day Chutney
Apples (37%), sugar, cranberries (11%), white wine vinegar, figs (7%), sultanas, brown sugar, spiced cider (2%) (cider, cardamom, nutmeg, cloves, cinnamon, caramel), fruit pectin, ginger, salt.

Merry Berry Christmas Jam
Sugar, Victoria plums (8%), strawberries (8%), raspberries (8%), blackcurrants (8%), cherries, gelling agent: fruit pectin, cinnamon, acidity regulator: citric acid, mulling spices (cloves, nutmeg, cardamom, caramel).

A gift pack containing 6 conserves in a decorative silver tin - Apricot Preserve, Strawberry Preserve, Raspberry Preserve, Black Currant Preserve, Tawny Orange Marmalade Thick Cut, Orange Marmalade Fine Cut.

Ingredients:

Apricot: Apricots, Sugar, Acidity Regulator: Citric Acid.
Black Currant: Sugar, Black currants, Gelling Agent: Citrus Pectin; Acidity Regulator: Sodium Citrate.
Raspberry: Sugar, Raspberries, Gelling Agent: Citrus Pectin; Acidity Regulator: Sodium Citrate.
Strawberry: Sugar, Strawberries, Gelling Agent: Citrus Pectin; Acidity Regulator: Citric Acid.
Orange Marmalade (Thick Cut Peel): Sugar, Seville Oranges.
Orange Marmalade (Fine Cut Peel): Sugar, Seville Oranges, Gelling Agent: Citrus Pectin

This chestnut spread is perfect on bread, on pancakes or with yoghurts. It can also be used as an ingredient for desserts, cakes and ice cream.

Ingredients:

Chestnuts (50%), sugar (47%), crushed candied “marrons” (1.1%), glucose syrup (0.99%), water (0.9%), vanilla natural extract (0.01%).

A combination of smoked trout, creme fraiche and fresh onions, rillettes is similar to a pate but with a rougher consistency. Serve on crackers or toasted baguette slices.

Ingredients:

Smoked Trout 28%, Salmon 28%, Crème Fraîche, Mustard (Water, Mustard Seed, Vinegar, Salt, Citric Acid, Potassium Metabisulfite), Fresh Onions, Lemon, Tomato Concentrate, Salt, Basil, Seaweed Extract (E407), Milk Protein, Pepper.

A combination of smoked salmon, creme fraiche and fresh onions, rillettes is similar to a pate but with a rougher consistency. Serve on crackers or toasted baguette slices.

 Ingredients:

Salmon and Smoked Salmon 55%, Crème Fraîche, Mustard (Water, Mustard Seed, Vinegar, Salt, Citric Acid, Potassium Metabisulfite), Onions, Salt, Chives, Seaweed Extract (E407), Milk Protein, Lemon, Pepper.

Acacia Honey blended with the highest quality White Truffle (Tuber Borchii) shavings, giving it a luxuriously smooth texture, with a powerful white truffle aroma. The taste is uniquely sweet & earthy with extraordinary depth from the white truffles.

Ingredients:

Acacia Honey, White Truffles (Tuber borchii), White Truffle flavour.

Black Truffle Pâté is a quick and delicious way to add amazing flavour to your meals. Combining the finest quality European Black Truffles with Porcini mushrooms to develop an intense, unique flavour that can be used to elevate the taste of a variety of dishes. With hints of hazelnut and black pepper paired with an earthy mushroom flavour, we recommend stirring it through pastas and risottos or spreading on salmon or delicious sourdough bread.

 Ingredients:

Water, Olive Oil, Closed Cup Mushrooms, Porcini Mushrooms, Black Truffles (6%), Salt, White Sugar, Black Pepper, Black Truffle Flavouring.

The quintessential Fabbri symbol and flavour. Unique, unmistakable, inimitable: Amarena Fabbri is semi-candied and preserved in syrup, following the same secret recipe handed down through the generations, with the same passion of over one hundred years of history. A versatile ingredient for both sweet and savoury dishes, for garnishing drinks, or simply to enjoy by the spoonful. So that you'll never run out, the 600-gram jar is just right for you. And the jar will always remain an iconic ornament in the kitchen!

Ingredients:

Sugar, wild cherries, glucose syrup, water, wild cherry juice (4%), citric acid, flavourings, colour anthocyanins extracted from plants.

Yes, it is as tasty as it looks! Delicious little hexagonal shapes bursting with our acacia honey, so it will stay runny. If you can get away without eating it straight out of the tub, why not try it on toast, broken up into your porridge, salads or even over ice cream, the possibilities are endless!

Ingredients:

Honeycomb.

We start with organic Acacia honey, made by bees that forage on the nectar of the Robinia pseudoacacia tree. We then blend the honey with the highest quality White Truffle (Tuber borchii) shavings. What does it taste like? Luxuriously smooth texture, with a powerful white truffle aroma. The taste is uniquely sweet & earthy with extraordinary depth from the white truffles.

 Ingredients:

Acacia Honey, White Truffles (Tuber borchii), White Truffle flavour.