Products
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Visit product page →A delicious tangy way to wake up your taste buds
Ingredients:
Sugar, limes, water, gelling agent:-pectin, acidity regulator:- trisodium citrate, lime oil.
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Sold outVisit product page →The perfect partner for poppadoms and pakoras.
Ingredients:
Sugar, Peeled Mango Slices (46%), Sugarcane Vinegar, Salt, Chili Powder, Ginger Powder, Garlic Powder.
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Visit product page →Spice up your skewers. Incredibly moreish Mango, Chilli and Lime ketchup, it’ll certainly give a lively lift to prawns and chicken.
Ingredients:
Mango (64%), Sugar, Onion, Cider Vinegar, Chilli, (4.5%), Garlic, Modified Maize Starch, Lime Juice (1.3%), Garam Masala (Coriander, Cassia, Ginger, Cloves), Salt, Safflower Extract (Glycerine, Glucose Syrup, Water, Sunflower Extract).
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Visit product page →Once you've tried a jar of this refreshing and zingy marmalade, you won't go back. The only thing that's 'medium' about it is the cut of the peel we use.
Ingredients:
Sugar, Seville Oranges, Water, Orange Juice, Lemon Juice, Gelling Agent:-Pectin, Orange Oil.
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Visit product page →Mrs Darlington’s mincemeat with brandy is a delicious mix of plump vine fruits, Bramley apples, citrus fruit, spices and a generous glug of brandy that’s been left to mature for several months to give it a deep, rich flavour. It’s the ultimate filling for your delicious homemade mincepies. It scored 5/5 in the Telegraph: “There’s a real oomph to this one. Dark and distinctive, this is a mincemeat for connoisseurs, with lots of black treacle”.
Ingredients:
Brown Sugar, Bramley Apples, Sultanas, Raisins, Currants, Orange Marmalade (Sugar, Seville Oranges, Orange Juice, Orange Oil, Gelling Agent: Pectin), Vegetable Suet (Non-Hydrogenated Vegetable (Palm & Sunflower Oil), Rice Flour), Candied Peel, Brandy (2%), Lemon Juice, Spices, Acetic Acid, Salt, Nutmeg.
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Visit product page →A lighter flavour than the more traditional mint sauce but just as fresh tasting, it gives roast lamb the complimentary taste it's calling out for. Find room in your cupboard for a jar.
Ingredients:
Sugar, water, spirit vinegar, frozen mint (1.5%), gelling agent:pectin, salt, colour:copper chlorophyllin.
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Visit product page →There's nothing quite like the distinctive bouquet and flavour of mint sauce to get you thinking of a Sunday roast leg of lamb. Made from finely chopped mint, vinegar and sugar. Mrs Darlington's mint sauce is not only perfect with lamb, but also equally impressive with new potatoes and fresh peas.
Ingredients:
Water, sugar, frozen mint (21%), spirit vinegar, cornflour, salt, antioxidant:ascorbic acid, colour:copper chlorophyllin.
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Visit product page →If you're baking chocolate muffins or a chocolate gateau, then you really need a jar of Mrs Darlington's morello cherry jam to make them special. Packed full of succulent, sweet, juicy cherries - anything less wouldn't do them justice.
Ingredients:
Sugar, Morello Cherries, Gelling Agent: Pectin.
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Visit product page →Thick Cut Orange Marmalade with Brandy. Big on taste with chunky zesty pieces.
Ingredients:
Sugar, seville oranges, brandy (2%) gelling agent:- pectin, orange juice, lemon juice.
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Visit product page →Tangy medium cut orange marmalade with a cheeky tipple of gin. Now there's a tonic!!
Ingredients:
Sugar, Seville Oranges, Gin (3%), Water, Orange Juice, Gelling Agent:Pectin, Lemon Juice
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Visit product page →If you like ginger, then this award-winning marmalade is the perfect way to start your day with it's blend of tangy orange and the spicy of ginger. Add a special zing to your breakfast.
Ingredients:
Sugar, seville oranges, stem ginger (13%), water, orange juice, gelling agent:-pectin, lemon juice.
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Visit product page →Medium Cut Orange Marmalade with Scotch Whisky. Kilts not compulsory for this breakfast treat.
Ingredients:
Sugar, seville oranges, Scotch Whisky (3%) water, orange juice, gelling agent:- pectin, lemon juice.
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Visit product page →Tantalisingly sweet, but not too sweet, this fruity, orangey delight is great at any time of the day:on breakfast toast, as a teatime treat on a plain scone or as the filling of an orange drizzle cake.
Ingredients:
Sugar, pasteurised whole egg, margarine (vegetable oils (Not Hydrogenated), palm oil, palm kernel oil (ethically sourced & sustainable), rapeseed oil, water, salt, natural flavouring), orange juice (14%), lemon juice, orange oil.
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Visit product page →Traditional meets the tropical, in this velvety smooth creation from Mrs Darlington. One spoonful will transport you to the tropics. Try it in a pavlova and serve with fresh fruit and a generous helping of cream.
Ingredients:
Sugar, pasteurised whole egg, margarine (vegetable oils (not hydrogenated), palm oil, palm kernel oil, (ethically sourced and sustainable), rapeseed oil, water, salt, natural flavouring), passion fruit juice (from concentrate) 24%, citric acid.
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Visit product page →A sweet combination of fragrant peaches and juicy raspberries.
Ingredients:
Sugar, peaches, raspberries, gelling agent:- pectin, lemon juice.
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Visit product page →A tangy chutney made with an array of mixed vegetables, mustard and spices. Fabulous with picnic pies, ham and strong cheeses.
Ingredients:
Onions, cauliflower, spirit vinegar, carrots, sugar, courgettes, green beans, cornflour, mustard, ginger, tumeric, colour:lutein
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Visit product page →Deliciously crisp and crunchy. These onions are pickled in malt vinegar and a mixture of coriander, bay, mustard seeds, cloves and black pepper corns. Perfect with cold meats, salads, quiches and sausage rolls.
Ingredients:
Onions, malt vinegar (barley), water, sugar, spices, (coriander, bay leaf, mustard seeds, back peppercorns, cloves), salt.
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Visit product page →Small and crispy, these tasty shallots are pickled in malt vinegar and a mixture of coriander, bay, mustard seeds, cloves and black pepper corns. Perfect with cold meats, salads, quiches and sausage rolls.
Ingredients:
Shallots, malt vinegar (barley), water, sugar, spices, (coriander, bay leaf, mustard seeds, black peppercorns, cloves), salt.
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Visit product page →Bursting with sweet, juicy tropical pineapple - try stirring this sweet tropical jam through plain youghurt.
Ingredients:
Sugar, pineapple, gelling agent:pectin, citric acid.
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Visit product page →Give your morning toast a refreshing lift.
Ingredients:
Sugar, pink grapefruit, pink grapefruit juice, gelling agent:- pectin.
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Visit product page →Made in traditional open pans and packed with crunchy British veg, tart Bramley apples and gentle spices; Sarah Darlington originally created this tangy pickle for her farmer husband Tim to have with his daily Ploughman's lunch. It took seven attempts before Tim finally gave it his seal of approval, hence it's name - Ploughman's Pickle No.7
Ingredients:
Carrots, Bramley apples, sugar, onions, water, spirit vinegar, malt vinegar (from barley), swede, cauliflower, cornflour, dates, gherkins, tomato paste, colour:natural caramel, garlic, spices, salt.
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Visit product page →Crammed with the distinctive sweetness that only the ripest, juiciest plums can give, this jam is a firm favourite with jam lovers of all ages. It makes a plum pudding extra special.
Ingredients:
Sugar, Plums, Hot Water, Plum Concentrate, Pectin Rapid, Lemon Juice
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Visit product page →It’s the quality of the delicate, juicy berries we use that makes this such an outstandingly delicious, sweet jam. Fantastic on toast or fresh baked bread, or as a filling in a classic Victoria sponge with fresh cream.
Ingredients:
Sugar, raspberries, gelling agent:pectin, lemon juice.
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Visit product page →Made from Eastgate Bright, from Weetwood Ales in Cheshire. This is a must with any traditional ploughman's lunch or meat pie.
Ingredients:
Onions (46%), sugar, carrots, bramley apples, malt vinegar (from barley), cauliflower, real ale (5%) (wheat, sulphites), molasses, cornflour, dates, garlic, colour:natural caramel, stabiliser:pectin, tomatoes, salt, spices.
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Visit product page →Crunchy, tasty pickled red cabbage is a great accompaniment for cold meats or even a tasty hotpot or stew.
Ingredients:
Water, shredded red cabbage (44%), acetic acid, spirit vinegar, salt, preservative (sodium metabisulphate)
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Visit product page →Mrs Darlington's Red Onion Marmalade is incredibly moresish. It's made with sweet, sticky red onions and it's heavenly with pate, terrines or even a ploughman's lunch.
Ingredients:
Red Onion Chutney:Red onion (45%), sugar, red wine vinegar, redcurrant juice, gelling agent:- pectin, salt.
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Visit product page →Sweet, tangy and with just a hint of fortified wine, Mrs Darlington's redcurrant jelly with port not only brings out the best in roast lamb or venison, but goes brilliantly with cold meats, pork pies and grilled goat's cheese. Add a tablespoon to enhance the flavour of casseroles, gravies and sauces.
Ingredients:
Sugar, water, redcurrant juice, port (1%), gelling agent:- pectin.
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Visit product page →A decidedly English pairing of flavours: the slightly tart taste of rhubarb and the lightly spiced flavour of ginger compliment each other perfectly. Livens up your morning toast and adds a little pep to any teatime tray.
Ingredients:
Sugar, rhubarb (39%), stem ginger (8%), gelling agent:pectin, lemon juice.
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Visit product page →If you love the taste of raspberries but don’t like the pips, then this is the perfect jam for you. It’s got all the delicate, sweet taste that only the ripest, most succulent raspberries can give – and that’s it.
Ingredients:
Sugar, Raspberry Puree, Hot Water, Raspberry Conc, Pectin Rapid, Lemon Juice
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Visit product page →All the tangy flavour just without the shred.
Ingredients:
Sugar, seville oranges, orange juice, lemon juice, gelling agent:- pectin, orange oil.
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Visit product page →These sliced, deep coloured root vegetables are pickled in spirit vinegar. Delicious on a cheese sandiwch or with a salad.
Ingredients:
Beetroot, water, spirit vinegar, acetic acid, salt.
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Visit product page →Using only the best ingredients, whether you chose to drip, drizzle or dollop onto you burger, we’re confident you will love our Smoky Barbecue Ketchup.
Ingredients:
Sugar, Onion, Red Peppers, Red Wine Vinegar, Treacle (Cane Molasses, Invert Sugar Syrup), Garlic, Modified Maize Starch, Chipotle Chilli (Red dehydrated & smoked Jalapeno Pepper, rehydrated in vinegar (Water, Acetic Acid)), Smoked Paprika, Salt, Acetic Acid.
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Visit product page →A classic sweet relish with an added spicy kick.
Ingredients:
Sweetcorn (53%), sugar, cider vinegar, onion, red chillies, peppers, modified maize starch, garlic, salt, spices, mustard seed, colour:lutein.
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Visit product page →We absolutley love this delicious chutney on sausages, sandwiches and onion bhajis.
Ingredients:
Tomatoes, (36%), sugar, Bramey apples, malt vinegar (from barley), onions (9%), chillies, spices, salt, mustard.
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Visit product page →We use only the plumpest, soft, juicy strawberries in this most quintessential of Mrs Darlington’s recipes. Perfect on scones with clotted cream, makes the ultimate jam butty and adds a fruity dash to rice pudding or porridge.
Ingredients:
Sugar, strawberries, gelling agent:pectin, lemon juice.
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Visit product page →Regardless of the time of year, you can always enjoy a taste of summer, thanks to the flavours of strawberries, redcurrants, raspberries and apples captured in this most distinctive and tempting jam. You can almost taste the sunshine.
Ingredients:
Sugar, Strawberries, Redcurrants, Diced Apple, Raspberries, Water, Apple Puree,Strawberry Conc, Pectin Rapid, Lemon Juice
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Visit product page →Packed full of Bramley apples, sugar, mustard and spices, this is one of Mr Darlington's favourite chutneys, he loves it on a doorstep cheese sandwich. We think you'll love this delicious award winner too.
Ingredients:
Bramley apples (55%), sugar, onions, sultanas, malt vinegar (from Barley), cornflour, salt, spices, colour:natural caramel.
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Visit product page →This high versatile relish is just oozing with flavour. Made with sweet chilli peppers, red peppers and tomatoes. It's perfect with fish, a stir-fry, spring rolls or even just as a dip. A real store cupboard essential.
Ingredients:
Sugar, red peppers, tomatoes, red chillies (4%) red wine vinegar, ginger, gelling agent:pectin, garlic, colour:black carrot extract.
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Visit product page →A delicately sweet and flavoursome marmalade.
Ingredients:
Sugar, tangerines, water, lemon juice, gelling agent:- pectin, tangerine oil.
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Visit product page →Ketchup done Mrs Darlington’s style – packed with tomatoes and a wonderful tangy flavour. Very much a different class of ketchup.
Ingredients:
Tomato Paste, Sugar, Chopped Tomatoes, Water, Spirit Vinegar, Garlic, Lemon Juice, Starch, Onion powder, Allspice, Vinegar Spice, Salt.
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Visit product page →Thick, piquant and creamy, this mayonnaise-based sauce is crammed full of pickled gherkins and capers. Battered cod, pan-fried sole or a Saturday lunchtime fish finger butty:you haven't really tasted them at their best, until you've added a spoonful.
Ingredients:
Water, rapeseed oil, sugar, gherkins (9%), (gherkins, salt, acidity regulator (acetic acid), firming agent (calcium chloride)), acidity regulator (acetic acid), spirit vinegar, capers (1%), (capers, acidity regulator (acetic acid), salt, white wine vinegar), dried egg yolk, modified maize starch, salt, mustard flour, stabiliser (guar gum), dried horseradish, colour (titanium dioxide), flavouring.
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Visit product page →It's a dilemma you don't have to face anymore, whether to have mustard or horseradish with your roast beef, because Mrs Darlington's Tewkesbury mustard cleverly combines Dijon mustard and horseradish, problem solved!
Ingredients:
Dijon mustard (85%), (water, mustard seeds, vinegar, salt), fresh horseradish (15%).
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Visit product page →Filled with chunky peel for a wonderful texture
Ingredients:
Sugar, Seville Oranges, Orange Juice, Water, Gelling Agent:- Pectin, Lemon Juice, Orange Oil.
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Visit product page →A lovely blend of oranges, lemons and grapefuits.
Ingredients:
Sugar, seville oranges, grapefruits, lemons, water, orange juice, gelling agent:- pectin.
