Newest Products

The Lindt EXCELLENCE Extra Creamy milk chocolate bar is a melt on the tongue moment of delight. This delightfully smooth and creamy milk chocolate delivers a divine chocolate experience that will stay with you and leave you wanting more. Ingredients: Sugar, cocoa butter, milk powder, cocoa mass, anhydrous milk fat, lactose, skimmed milk powder, barley malt extract, emulsifier (soya lecithin), flavouring (vanilla). Cocoa solids:30% min. Milk solids:20% min.

The Lindt EXCELLENCE 90% Dark chocolate bar is ideal for the true dark chocolate connoisseurs with a sophisticated palate. The luxuriously deep and velvety chocolate delivers the ultimate chocolate intensity. Ingredients: Cocoa mass, cocoa butter, low fat cocoa powder, sugar, vanilla. Cocoa Solids 90% .

The Lindt EXCELLENCE 99% dark chocolate is one of the highest cocoa content bars available anywhere. This rare high cocoa content chocolate bar reveals all the strength and richness of cocoa beans and is an ideal choice for truly sophisticated palates. Ingredients: Cocoa Paste, Fat-Reduced Cocoa, Cocoa Butter, Demerara Sugar, Cocoa Solids:99% min.

Lindt’s Maîtres Chocolatiers have created this masterpiece using whole hazelnuts, toasted to perfection, mixed with crunchy caramelized hazelnut slivers surrounded by Lindt’s exceptionally creamy milk chocolate. Contains 34% hazelnuts. Ingredients: Sugar, Hazelnuts 34%, Cocoa Butter, Cocoa Mass, Whole Milk Powder, Lactose, Skimmed Milk Powder, Anhydrous Milk Fat, Emulsifier (Soya Lecithin), Barley Malt Extract, Flavourings, Almonds.
Milk Chocolate contains: Cocoa Solids: 34% min., Milk Solids: 14% min.

Lindt’s Maîtres Chocolatiers have created this masterpiece using whole hazelnuts, toasted to perfection, mixed with crunchy caramelized hazelnut slivers surrounded by Lindt’s exceptionally creamy dark chocolate. Contains 34% hazelnuts. Ingredients: Sugar, Hazelnuts 34%, Cocoa Mass, Cocoa Butter, Anhydrous Milk Fat, Emulsifier (Soya Lecithin), Flavourings.
Dark Chocolate contains: Cocoa Solids: 43% min.

Caramelised Hazelnut is a delicate blend of luxurious and rich dark chocolate with crunchy caramelised hazelnuts combined with crisp caramel pieces for an experience to treat all the senses. Ingredients: Sugar, Cocoa Mass, Caramelised Hazelnuts (12%) (Hazelnuts, Sugar), Cocoa Butter, Anhydrous Milk Fat, Caramel Pieces (3%) (Sugar, Anhydrous Milk Fat, Lactose, Skimmed Milk Powder, Emulsifier (Lecithins), Salt, Flavouring), Emulsifier (Soya Lecithin).
Dark Chocolate contains Cocoa Solids: 47% min.

Made using the finest silky dark chocolate and bursting with intense flavour from pieces of real raspberry, this exquisite bar is the perfect little luxury for every day. Ingredients: Sugar, cocoa mass, cocoa butter, anhydrous milk fat, freeze-dried raspberry 1%, emulsifier (soya lecithin), natural flavour, flavourings.
Cocoa solids: 47% min.

The Lindt EXCELLENCE A Touch of Sea Salt Dark chocolate bar is a revolutionary blend of silky dark chocolate enhanced with just a touch of fine crystals of hand harvested sea salt (Fleur de sel) from France to create the ultimate taste sensation.This dramatic combination will surprise and excite the palate as the salt accentuates the flavour and sweetness of the cocoa. Ingredients: Sugar, cocoa mass, cocoa butter, butterfat, emulsifier (soya lecithin), fleur de sel (sea salt) (0.3%), flavouring (vanilla).
Cocoa solids: 47% min.

The Lindt EXCELLENCE Dark Caramel With A Touch Of Sea Salt chocolate bar is a divine recipe combination that is for dark chocolate lovers who want to try something a bit sweeter. Savour the flavour of this delightful combination of finest dark chocolate with sweet and crunchy caramel pieces enhanced with just a touch of fine crystals of hand-harvested sea salt (Fleur de sel) from France to create the ultimate taste sensation. Ingredients: Sugar, Cocoa Mass, Caramel Pieces (Sugar, Lactose, Milk Fat, Skimmed Milk Powder, Emulsifier (Rapeseed Lecithin)), 6% Caramelised Sugar (Sugar, Cocoa Butter), 6% Cocoa Butter, Anhydrous Milk Fat, Emulsifier (Soya Lecithin), Fleur De Sel (Sea Salt), 0.3% Flavourings.
Dark Chocolate Contains: Cocoa Solids: 47% Min.

The Lindt EXCELLENCE Dark Orange Intense chocolate bar is a luxuriously zesty dark chocolate bursting with orange fruity flavour. Soft and delicate orange pieces and crunchy toasted almond slithers for added texture enveloped in intense dark chocolate create an unforgettable taste sensation. Ingredients: Sugar, Cocoa Mass, Almonds 7%, Orange Juice from Concentrate 3.9%, Cocoa Butter, Anhydrous Milk Fat, Invert Sugar, Lemon Juice from Concentrate, Emulsifier (Soya Lecithin), Pineapple, Gelling Agent (Pectin), Natural Orange Flavouring, Flavouring.
Dark Chocolate Contains: Cocoa Solids: 47% Min.

The Lindt EXCELLENCE Dark Mint Intense chocolate bar is tantalizingly cool and refreshing. This ultimate blend of finest dark chocolate infused with natural peppermint oil will leave you feeling invigorated and refreshed. Ingredients: Sugar, Cocoa Mass, Cocoa Butter, Anhydrous Milk Fat, Emulsifier (Soya Lecithin), Natural Flavouring (Peppermint Oil), Flavouring.
Dark Chocolate Contains: Cocoa Solids: 47% Min.

The Lindt EXCELLENCE 85% Cocoa chocolate bar is an intensely flavoured fine dark chocolate with a strong aroma and full-bodied cocoa taste, which is perfectly balanced, being neither bitter nor overpowering. Aromas include dried fruit and liquorice as well as powerful earthy tones. Ingredients: Cocoa mass, fat-reduced cocoa, cocoa butter, Demerara sugar, natural bourbon vanilla beans.
Cacao solids: 85% min.

Dark chocolate shot cups - simply fill with your favourite tipple. Ingredients: Cocoa mass 43.5%, sugar 43.5%, cocoa butter 12%, emulsifier: soya lecithin <1%, natural vanilla flavour <1%.

A tantalising mix of our milk, dark and white base chocolates, hand-moulded in floral thins. A perfect gift, presented in an elegant box featuring foil flower and leaf detail. Ingredients: Milk Chocolate:Sugar 42%, cocoa butter 24%, whole milk powder 22.5%, cocoa mass 11%, emulsifier:soya lecithin <1%, natural vanilla flavouring <1%. White Chocolate:Sugar 46.5%, cocoa butter 29.5%, whole milk powder 23.5%, emulsifier:soya lecithin <1%, natural vanilla flavouring <1%. Dark Chocolate:Cocoa mass 43.5%, sugar 43.5%, cocoa butter 12%, emulsifier:soya lecithin <1%, natural vanilla flavour <1%.

Our take on a timeless classic. Using our ever popular dark mint chocolate we hand-mould in floral thins. A perfect gift, presented in an elegant box featuring foil flower and leaf detail. Ingredients: Dark chocolate 98% (cocoa mass, sugar, cocoa butter, emulsifier:soya lecithin, natural vanilla flavour), natural mint oil 1%, golden granulated sugar 1%.

We take our smooth dark chocolate and top it with fiery Fijian ginger. If you're a ginger nut, you'll love this creation. Ingredients: Dark chocolate 90% (cocoa mass, sugar, cocoa butter, emulsifier:soya lecithin, natural vanilla flavour), Fijian crystalised stem ginger 10% (ginger, sugar).

Our milk chocolate with strawberry flavoured jelly pieces and creamy biscuit pieces. Ingredients: Milk chocolate 89% (sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier:soya lecithin, natural vanilla flavouring), biscuit pieces 6%:(sugar, wheat flour, cocoa butter, butter, wheat starch, glucose syrup, milk protein, raising agents (ammonium bicarbonate E503ii, sodium bicarbonate E500ii), salt), strawberry flavoured jelly pieces 5% (concentrated apple puree, concentrated strawberry puree, fructose glucose syrup, glucose syrup, sugar, humectant:glycerol, wheat fibre, palm fat (RSPO-SG), acidity regulator:malic acid, gelling agent:pectin, food colouring (concentrate of carrot, pumpkin and blueberry), natural strawberry flavouring with other natural flavouring).

We add Cornish Sea Salt™ and a sweet natural caramel flavour to our classic milk chocolate to create a taste sensation that's a real crowd pleaser. Ingredients: Milk chocolate 98% (sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier:soya lecithin, natural vanilla flavouring), natural caramel flavour 1%, Cornish Sea Salt™ 1%.

Our milk chocolate is infused with natural banana and to add that extra sticky bit of sweetness we mix in some of our honeycomb. Ingredients: Milk chocolate 92% (sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier:soya lecithin, natural vanilla flavouring), honeycomb pieces 7% (sugar, glucose syrup, raising agent:bicarbonate soda, rice flour), natural banoffee flavour 1%.

We pair our delicious dark chocolate with a natural raspberry flavouring and topped with raspberry flavoured jelly pieces. Ingredients: Dark chocolate 94% (cocoa mass, sugar, cocoa butter, emulsifier:soya lecithin, natural vanilla flavour) raspberry flavoured jelly pieces 5% (concentrated apple puree, concentrated raspberry puree, fructose glucose syrup, glucose syrup, sugar, humectant:glycerol, wheat fibre, palm fat (RSPO-SG), gelling agent:pectin, food colouring (concentrates of blueberry, carrot and blackcurrant), acidity regulator:citric acid and malic acid, natural flavouring), natural raspberry flavour 1%.

Our milk chocolate bar laced with tiny shards of sweet, yummy honeycomb. It's like panning for gold! Ingredients: Milk chocolate 93% (sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier:soya lecithin, natural vanilla flavouring), honeycomb pieces 7% (sugar, glucose syrup, raising agent:bicarbonate soda, rice flour).

The Eton Mess bar is everything you'd expect from the classic British dessert, with red berries and meringue pieces sprinkled into a creamy white chocolate. Ingredients: White chocolate 90% (sugar, cocoa butter, whole milk powder, emulsifier:soya lecithin, natural vanilla flavouring), strawberry and raspberry flavoured jelly pieces 6% (concentrated puree (apple, strawberry and raspberry), fructose glucose syrup, glucose syrup, sugar, humectant:glycerol, wheat fibre, palm fat (RSPO-SG), acidity regulator:malic acid, gelling agent:pectin, food colouring (concentrate of carrot, pumpkin, blackcurrant and blueberry), natural strawberry flavouring with other natural flavouring), meringue pieces 4% (sugar, albumen (egg), wheat starch).

A classic milk chocolate topped with locally made Cornish clotted cream fudge pieces. Ingredients: Milk chocolate 92% (sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier: soya lecithin, natural vanilla flavouring), Cornish clotted cream flavoured fudge pieces 8% (sugar, sweetened condensed milk, glucose syrup, butter (milk), clotted cream (milk), invert sugar syrup, emulsifier: soya lecithin, salt).

Sometimes, it's the simplest combinations that pack the biggest punch. We pair our milk chocolate with Cornish Sea Salt™ to create a bar that can only be described using the most technical of terms:salty chocolatey goodness. Ingredients: Milk chocolate 99% (sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier:soya lecithin, natural vanilla flavouring), Cornish Sea Salt™ 1%.

A chocolate bar that really packs a punch, made using our signature dark chocolate and a pokey chilli powder. Ingredients: Dark chocolate 99% (cocoa mass, sugar, cocoa butter, emulsifier:soya lecithin, natural vanilla flavour), chilli powder 1%.

We infuse our milk chocolate with a natural orange oil to hopefully do justice to the institution that is chocolate orange. Ingredients: Milk chocolate 99% (sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier:soya lecithin, natural vanilla flavouring), natural orange oil 1%.

Our signature dark chocolate lifted to stratospheric, minty heights. We've combined a natural mint oil with a pinch of golden granulated sugar to create a bar that's as refreshing as it is indulgent. It's the perfect after dinner treat. Ingredients: Dark chocolate 98% (cocoa mass, sugar, cocoa butter, emulsifier:soya lecithin, natural vanilla flavour), natural mint oil 1%, golden granulated sugar 1%.

At 55% minimum cocoa solids, our delicious signature dark chocolate has all the richness you would expect but without the bitterness. Ingredients: Cocoa mass 43.5%, sugar 43.5%, cocoa butter 12%, emulsifier:soya lecithin <1%, natural vanilla flavour <1%.

White chocolate isn't just for kids. Our signature white chocolate is rich, creamy and will surely satisfy the sweetest of teeth. Ingredients: Sugar 46.5%, cocoa butter 29.5%, whole milk powder 23.5%, emulsifier:soya lecithin <1%, natural vanilla flavouring <1%.

The Classic. This is our signature milk chocolate in its simplest form. It's smooth, delicious and creamy. Ingredients: Sugar 42%, cocoa butter 24%, whole milk powder 22.5%, cocoa mass 11%, emulsifier:soya lecithin <1%, natural vanilla flavouring <1%.

Creme Caramel is a white and milk chocolate mix up with added natural caramel flavour. Ingredients: Sugar 44%, cocoa butter 27%, whole milk powder 23%, cocoa mass 5%, emulsifier:soya lecithin <1%, natural vanilla flavouring <1%, natural caramel flavouring <1%.

We take our smooth dark chocolate and top it with fiery Fijian ginger. If you're a ginger nut, you'll love this creation. Ingredients: Dark chocolate 90% (cocoa mass, sugar, cocoa butter, emulsifier:soya lecithin, natural vanilla flavour), Fijian crystalised stem ginger 10% (ginger, sugar).