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The invigorating Black Mitcham peppermint at the heart of this bar was grown, harvested and distilled by us on our family farm in Hampshire. We’ve paired it with the finest single-origin Colombian cocoa, to create a bright, intense chocolate with added crunch. Savour every square – or snap and share.
Ingredients:
Cocoa Mass, Sugar, Cocoa Butter, Pearl Sugar Crystals, Natural Flavouring (Vanilla, Black Mitcham Peppermint Oil (0.5%)), Emulsifier (Soya Lecithin). Dark Chocolate contains Cocoa Solids 70% minimum.
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The intense Black Mitcham peppermint at the heart of this bar was grown, harvested and distilled by us on our family farm in Hampshire. We’ve paired it with the finest single-origin Colombian cocoa, to create a smooth, creamy chocolate with a cooling finish. Savour every square – or snap and share.
Ingredients:
Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Natural Flavouring (Vanilla, Black Mitcham Peppermint Oil (0.5%)), Emulsifier (Soya Lecithin). Milk Chocolate contains Cocoa Solids 37% minimum, Milk Solids 14% minimum.
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The robust Black Mitcham peppermint at the heart of this chocolate was grown, harvested and distilled by us on our family farm in Hampshire. We’ve paired it with the finest single-origin Colombian cocoa, to create a rich, robust bar with a punchy edge. Savour every square – or snap and share.
Ingredients:
Cocoa Mass, Sugar, Cocoa Butter, Natural Flavouring (Vanilla, Black Mitcham Peppermint Oil (0.58%)), Emulsifier (Soya Lecithin). Dark Chocolate contains Cocoa Solids 70% minimum.
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A treasure trove of all our favourite after-dinner chocolates, each infused with our cooling, single-estate peppermint oil. We’ve included Dark Chocolate Peppermint Fondants, Dark Chocolate Peppermint Crisp Discs and Dark Chocolate Peppermint Neapolitans – and a row of our Milk Chocolate Peppermint Neapolitans, for those who prefer a milder, creamier chocolate. A delicious selection box which makes a fabulous thank-you present.
Ingredients:
Dark chocolate 50% (cocoa mass, sugar, cocoa butter, emulsifier: soya lecithin, natural vanilla flavour), milk chocolate 24.6% (sugar, cocoa butter, whole milk powder (milk), cocoa mass, lactose (milk), whey powder (milk), emulsifier: soya lecithin), fondant 20.8% (sugar, glucose syrup, water), sugar, Black Mitcham peppermint oil, stabiliser: invertase. Dark chocolate contains cocoa solids 70% minimum. Milk chocolate contains cocoa solids 32% minimum, milk solids 14% minimum.
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Creamy milk chocolate-centred peppermint truffles, encased in a 55% cocoa dark chocolate and dusted with a sprinkling of icing sugar. Made with our single-estate English peppermint, they’re delicious with after-dinner coffee, and their elegant presentation box makes them perfect for gifting.
Ingredients:
Dark chocolate (cocoa mass, sugar, cocoa butter, emulsifier (soya lecithin), natural vanilla flavouring), milk chocolate (sugar, whole milk powder, cocoa butter, cocoa mass, emulsifier (soya lecithin), natural vanilla flavouring), humectant (sorbitol), water, icing sugar (sugar, dried glucose syrup), whole milk powder, sunflower oil, emulsifier (soya lecithin), Black Mitcham peppermint oil.
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Inspired by the popularity of our peppermint creams, we created these moreish after-dinner ‘dominoes’. They’re svelte dark chocolate peppermint cream bars, which can be snapped down the middle for two perfect bites. Just like the original, their cool, molten centres have been infused with our single-estate Black Mitcham peppermint oil and enrobed in the finest 55% cocoa dark chocolate.
Ingredients:
Sugar, Cocoa Mass, Cocoa Butter, Glucose Syrup, Invert Syrup, Emulsifier: Soya Lecithin, Humectant: Glycerol, Black Mitcham Peppermint Oil.
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These svelte, award-winning peppermint crisps are made with the finest 55% cocoa dark chocolate and speckled with tiny peppermint crystals, for a wonderfully crisp crunch. With 30 in a box, they’re perfect for passing round the dinner table to round off a meal. Or snap them into homemade mint choc ice cream for the ultimate treat!
Ingredients:
Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Soya Lecithin, Black Mitcham Peppermint Oil.
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Cooling, creamy fondant centres infused with our single-estate Black Mitcham peppermint and covered with rich, 55% cocoa dark chocolate – a traditional treat revived for the 21st century. It’s no wonder our award-winning peppermint creams are our bestsellers. We recommend keeping a stash in your kitchen cupboard, for rainy day pick-me-ups.
Ingredients:
Sugar, Glucose Syrup, Cocoa Mass, Cocoa Butter, Emulsifier: Soya Lecithin, Invertase, Black Mitcham Peppermint Oil.
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These rich and velvety, award-winning peppermint thins are made with the finest 55% cocoa dark chocolate, which we’ve infused with our single-estate Black Mitcham peppermint oil. With 20 luxurious discs in every box, they’re the perfect after-dinner treat or thank-you present.
Ingredients:
Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Soya Lecithin, Black Mitcham Peppermint Oil.
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