All Confectionery
-
Sold outVisit product page →Explore the range of Green & Black's flavours with our Tasting Collection. Open the box to find a map of the world and then nibble on a piece of full-flavoured milk chocolate. Snap off a corner of dark 70%. Let a single square of dark 85% coat your taste buds. Set out a plate of butterscotch chunks for a treacly mid afternoon treat. Then, finish it off with white, with the dose of Madagascan vanilla you've been dreaming of. Ingredients: White: Raw Cane Sugar*, Cocoa Butter*, Whole Milk Powder*, Emulsifier (Soya Lecithin), Vanilla Pod*, Vanilla Extract*.
Milk: Raw Cane Sugar*, Whole Milk Powder*, Cocoa Mass*, Cocoa Butter*, Emulsifier (Soya Lecithin), Vanilla Extract*.
Milk Butterscotch: Raw Cane Sugar*, Whole Milk Powder*, Cocoa Mass*, Cocoa Butter*, Butterscotch* (10%) (Raw Cane Sugar*, Glucose Syrup*, Butter (from Milk)*, Palm Oil*, Molasses*, Natural Flavouring), Emulsifier (Soya Lecithin), Vanilla Extract*.
Milk Sea Salt: Raw Cane Sugar*, Whole Milk Powder*, Cocoa Mass*, Cocoa Butter*, Anglesey Sea Salt (0.7%), Emulsifier (Soya Lecithin), Vanilla Extract*.
Milk Raisin & Hazelnut: Raw Cane Sugar*, Whole milk Powder*, Cocoa Mass*, Cocoa Butter*, Raisins* (12%) (Raisins*, Palm Oil*), Chopped Roasted Hazelnuts* (8%), Enulsifier (Soya Lecithin), Vanilla Extract*.
Milk Almond: Raw Cane Sugar*, Whole Milk Powder*, Chopped Roasted Almonds* (20%), Cocoa Mass*, Cocoa Butter*, Emulsifier (Soya lecithin), Vanilla Extract.
Dark 85%: Cocoa Mass*, Cocoa Butter*, Fat-Reduced Cocoa Powder*, Raw Cane Sugar*, Vanilla Extract*.
Dark Ginger: Cocoa Mass*, Raw Cane Sugar*, Crystallised Ginger (20%) (Stem Ginger*, Sugar*), Cocoa Butter*, Emulsifier (Soya Lecithin), Vanilla Extract*.
Dark Hazelnut & Currant: Cocoa Mass*, Raw Cane Sugar*, Chopped Roasted Hazelnuts* (12%), Currants* (12%), Cocoa Butter*, Emulsifier (Soya Lecithin), Vanilla Extract*.
Dark Hazelnut: Cocoa Mass*, Raw Cane Sugar*, Chopped Roasted Hazelnuts* (20%), Cocoa Butter*, Emulsifiers (Soya Lecithin), Vanilla Extract*.
Dark Burnt Toffee: Cocoa Mass*, Raw Cane Sugar*, Butterscotch* (15%) (Raw Cane Sugar*, Glucose Syrup*, Butter (from Milk)*, Palm Oil*, Molasses*, Natural Flavouring), Cocoa Butter*, Emulsifier (Soya Lecithin), Vanilla Extract*.* = Certified Organic Ingredients
-
Sold outVisit product page →Green & Black's have put all of our signature dark and milk chocolate bars together so you or your friends could experience the spectrum of our flavours. From the balanced, bittersweet dark chocolate, to fiery ginger, to the crunchy satisfaction of almond. Ingredients: Milk: Cane Sugar*, Whole Milk Powder*, Cocoa Mass*, Cocoa Butter*, Emulsifier (Soya Lecithin*), Vanilla Extract*.
Dark 70%: Cocoa Mass*, Cane Sugar*, Cocoa Butter*, Vanilla Extract*.
Almond: Cane Sugar*, Whole Milk Powder*, Almonds*, Cocoa Mass*, Cocoa Butter*, Emulsifier (Soya Lecithin*), Vanilla Extract*.
Butterscotch: Cane Sugar*, Whole Milk Powder*, Cocoa Mass*, Cocoa Butter*, Butterscotch* (Cane Sugar*, Glucose Syrup*, Butter*, Palm Oil*, Molasses*, Natural Flavouring), Emulsifier (Soya Lecithin*), Vanilla Extract*.
Ginger: Cocoa Mass*, Cane Sugar*, Crystallised Ginger* (Stem Ginger*, Sugar*), Cocoa Butter*, Emulsifier (Soya Lecithins*), Vanilla Extract*.
Hazelnut & Currant: Cocoa Mass*, Cane Sugar*, Chopped Roasted Hazelnuts*, Currants*, Cocoa Butter*, Emulsifier (Soya Lecithin*), Vanilla Extract*.* = Certified Organic Ingredients
-
Sold outVisit product page →Organic chocolate with 50% cocoa solids. Smooth, less bitter dark chocolate. Ingredients: Cane Sugar*, Cocoa Mass*, Cocoa Butter*, Emulsifier (Soya Lecithins*), Vanilla Extract*.
Minimum Cocoa Solids 50 %.* = Certified Organic, Fairtrade Cocoa, Sugar, and Vanilla.`
-
Sold outVisit product page →Organic chocolate with 50% cocoa solids. Smooth, less bitter dark chocolate with refreshing mint. Ingredients: Cane Sugar*, Cocoa Mass*, Cocoa Butter*, Emulsifier (Soya Lecithins*), Mint Oil*, Vanilla Extract*.
Minimum Cocoa Solids 50 %* = Certified Organic, Fairtrade Cocoa, Sugar, and Vanilla.
-
Sold outVisit product page →At first, the fiery, spicy, crystallised Chinese ginger stays locked away inside the 60% dark chocolate. But, as it melts, a hit of ginger finds its way to your palate. Ingredients: Cocoa Mass*, Cane Sugar*, Crystallised Ginger* (Stem Ginger*, Sugar*), Cocoa Butter*, Emulsifier (Soya Lecithins*), Vanilla Extract*.
Minimum Cocoa Solids 60%.* = Certified Organic Ingredients
-
Sold outVisit product page →Golden deliciousness. The Golden one. Butterscotch is a traditional type of hard toffee that's made from very simple ingredients, mainly sugar and butter. Green & Black's use rich, thick molasses to give ours a treacly taste that punches through the chocolate beautifully. Ingredients: Cane Sugar*, Whole Milk Powder*, Cocoa Mass*, Cocoa Butter*, Butterscotch* (Cane Sugar*, Glucose Syrup*, Butter*, Palm Oil*, Molasses*, Natural Flavouring), Emulsifier (Soya Lecithin*), Vanilla Extract*.
Minimum Cocoa Solids 37%, minimum Milk Solids 24%.* = Certified Organic Ingredients
-
Sold outVisit product page →White: The black sheep of the group. The Vanilla one. Cocoa butter, pressed from crushed cocoa beans, and organic whole milk give our white chocolate its wonderfully smooth texture. Then, we blend in Madagascan vanilla, which adds a deeper flavour, which, we think, white chocolate rarely achieves. Ingredients: Cane Sugar*, Cocoa Butter*, Whole Milk Powder*, Emulsifier (Soya Lecithin*), Vanilla Pod*, Vanilla Extract*.
Minimum Cocoa Solids 30%, minimum Milk Solids 26%.* = Certified Organic Ingredients
-
Sold outVisit product page →A cracking pair. We always strive for perfect balance. The bittersweet chocolate will hit you first, followed by the roasted crunch of hazelnut and then the sweet/sour currants that bring everything together in mouth-watering harmony. Ingredients: Cocoa Mass*, Cane Sugar*, Chopped Roasted Hazelnuts*, Currants*, Cocoa Butter*, Emulsifier (Soya Lecithin*), Vanilla Extract*.
Minimum Cocoa Solids 60%.* = Certified Organic Ingredients
-
Sold outVisit product page →Milk chocolate, all grown up. Rich in both cocoa and milk, Green & Black's have created a Milk Chocolate that balances the intensity of the cocoa with the relative sweetness of the milk. Ingredients: Cane Sugar*, Whole Milk Powder*, Cocoa Mass*, Cocoa Butter*, Emulsifier (Soya Lecithin*), Vanilla Extract*.
Minimum Cocoa Solids 37%, minimum Milk Solids 24%.* = Certified Organic Ingredients
-
Sold outVisit product page →Make your tastebuds work for it. Green & Black's use 85% cocoa solids for an intense hit of cocoa. It's balanced with just enough sugar to separate the bitterness and the acidity, resulting in an almost savoury note. The organic vanilla naturally seasons the chocolate and softens its bitterness. Ingredients: Cocoa Mass*, Cocoa Butter*, Fat-Reduced Cocoa Powder*, Cane Sugar*, Vanilla Extract*.
Minimum Cocoa Solids 85%.* = Certified Organic Ingredients
-
Sold outVisit product page →The dark one. The complex taste of simplicity. Just let a single square rest on your tongue and see how many flavours you can pick out. Do you get a rich nuttiness? Roasted coffee? Savoury notes? Bitter cherry? Sweet vanilla? Our original dark chocolate may look simple but it's anything but. Ingredients: Cocoa Mass*, Cane Sugar*, Cocoa Butter*, Vanilla Extract*.
Minimum Cocoa Solids 70%.* = Certified Organic Ingredients
