All Cooking Sauces & Purees
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Visit product page →A sweet and spicy stir fry sauce with red chillies, garlic and rice vinegar. - Sweet and sticky stir fry sauce
- Chilli rating - medium - 2
- No artificial colours or flavours
- Suitable for vegetarians and vegans
Ingredients
Water, Sugar, White Rice Vinegar (6%), Glucose-Fructose Syrup, Modified Maize Starch, Red Chilli Paste (3.5%) [Red Chilli Pepper, Salt Acidity Regulator (Acetic Acid)], Garlic Purée (3%), Ginger Purée, Concentrated Tomato Paste, Rapeseed Oil, Salt, Chilli Flakes, Paprika Extract
Nutritional Information
per 100g Energy 673kJ/159kcal Fat 0.7g of which saturates 0.1g Carbohydrate 37.5g of which sugars 32.8g Protein 0.4g Salt 0.84g -
Visit product page →A Chinese-style stir fry sauce with tomato paste, rice vinegar, pineapple juice and ginger. - Sweet and tangy stir fry sauce
- Chilli rating - mild - 1
- No artificial colours or flavours
- Suitable for vegetarians and vegans
Ingredients
Water, Sugar, White Rice Vinegar (11%), Concentrated Tomato Paste (4%), Modified Maize Starch, Pineapple (2%), Ginger Purée (2%), Pineapple Juice (1.5%), Salt, Acidity Regulator (Citric Acid), Paprika Extract
Nutritional Information
per 100g Energy 562kJ/ 132kcal Fat 0.1g of which saturates <0.1g Carbohydrate 32.7g of which sugars 28.2g Protein 0.2g Salt 1.2g -
Visit product page →A Chinese-style stir fry sauce with soy sauce, onion, garlic, ginger and chilli. - Rich Chinese-style stir fry sauce
- Chilli rating - mild - 1
- No artificial flavours or preservatives
- Suitable for vegetarians and vegans
Ingredients
Water, Sugar, Dark Soy Sauce (7%) [Water, Salt, Sugar, Barley Malt Extract, Defatted Soya Bean Flakes, Colour (Plain Caramel), Yeast Extract, Spirit Vinegar, Roasted Wheat], Ginger Purée (4.5%), Spring Onion (4.5%), Modified Maize Starch, Garlic Purée (3.5%), Onion Purée (3%), Toasted Sesame Oil, Red Chilli Paste (1%) [Red Chilli Peppers, Salt, Acidity Regulator (Acetic Acid)], Colour (Plain Caramel), Yeast Extract Paste, Acidity Regulator (Citric Acid)
Nutritional Information
per 100g Energy 449kJ/106kcal Fat 1.1g of which saturates 0.2g Carbohydrate 23.0g of which sugars 18.8g Protein 0.9g Salt 1.4g
