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Butter Candies. |
Sugar, Glucose Syrup, Cream (Milk)(7.4%), Condensed Whey (Milk), Butter (Milk)(4.8%), Partially Inverted Refiners Syrup, Salt, Emulsifier: Soya Lecithin, Flavouring
per 100 g: | |
---|---|
Energy: | 1793kJ/424kcal; |
Fat: | 8.4g; |
of which saturates: | 5.7g; |
Carbohydrate: | 86.9g; |
of which sugars: | 71.6g; |
Protein: | 0.3g; |
Salt: | 1.0g |
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