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| Crunchy Ginger Biscuits |
Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamin), Sugar, Vegetable Oil (Palm), Glucose-Fructose Syrup, Molasses, Raising Agents (Sodium Bicarbonate, Disodium Diphosphate), Ground Ginger, Salt, Natural Lemon, Ginger Flavouring
| Per 100g | Per Biscuit (10.1g) | |
|---|---|---|
| Energy (kJ) | 1939 | 196 |
| (kcal) | 461 | 47 |
| Fat | 16.5g | 1.7g |
| of which Saturates | 7.8g | 0.8g |
| Carbohydrate | 71.3g | 7.2g |
| of which Sugars | 28.9g | 2.9g |
| Fibre | 2.3g | 0.2g |
| Protein | 5.8g | 0.6g |
| Salt | 0.94g | 0.09g |
| Typical number of biscuits per pack: 25 | ||
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