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Let's Bake & Decorate Mini Caramel Fudge 1.5kg ( pack of 1 )
£16.10
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Let's Bake & Decorate Mini Caramel Fudge 1.5kg ( pack of 1 )
£16.10
- Small pieces of caramel flavour fudge
- Perfect for baking
Ingredients
For allergens please see ingredients listed in bold.
Sugar, skimmed sweetened condensed milk, glucose syrup, fondant (sugar, glucose syrup), vegetable fat (palm oil), stabiliser: pectin, thickening agent: sodium alginate; flavouring.
Whilst every effort has been taken to ensure the accuracy of the product information provided, products and their ingredients may change. You are advised to always read the product label for ingredients, nutrition, dietary claims and allergens.
Nutritional Values
| Typical Values | per 100g |
|---|---|
| Energy | 1802 kj 427 kcal |
| Fat of which saturates | 11.7 g 5.6 g |
| Carbohydrates of which sugars | 78 g 70 g |
| Fibre | 0.1 g |
| Protein | 2.3 g |
| Salt | 0.4 g |
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Whole Grain Wheat (31.4%), Maize Semolina, Sugar, Dextrose, Palm Oil, Wheat Flour, Cocoa Powder† (5.4%), Glucose Syrup, Wheat Starch, Skimmed Milk Powder, Calcium Carbonate, Barley Malt Extract, Fat-Reduced Cocoa Powder†, Flavourings, Cocoa Butter†, Salt, Cocoa Mass†, Emulsifier: Lecithin, Whey Powder (Milk), Milk Fat, Antioxidant: Tocopherols, Iron, Vitamin B3, B5, B6, B2, B9, †Rainforest Alliance Certified Cocoa
Nutritional Information
Per 100g %RI Per 30g serving %RI Reference Intake* %RI* Energy 1769kJ 531kJ 8400kJ 420kcal 126kcal 2000kcal 6% Fat 10.9g 3.3g 70g 5% of which saturates 4.7g 1.4g 20g 7% Carbohydrate 69.4g 20.8g of which sugars 24.7g 7.4g 90g 8% Fibre 6.3g 1.9g Protein 7.8g 2.3g Salt 0.37g 0.11g 6g 2% Vitamins & Minerals: Riboflavin (B2) 1.1mg 79% 0.33mg 24% Niacin (B3) 10mg 63% 3.0mg 19% Vitamin B6 1.1mg 79% 0.33mg 24% Folic Acid (B9) 117µg 59% 35.1µg 18% Pantothenic acid (B5) 4.0mg 67% 1.2mg 20% Calcium 409mg 51% 123mg 15% Iron 12mg 86% 3.6mg 26% *Reference Intake of an average adult (8400kJ/2000kcal) -
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