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£2.48
£2.48
Sliced Rye Bread With Linseeds, Barley Flakes, Sunflower Seeds and Oat Flakes |
Wheat Flour, Water, Sourdough (Rye Flour, Water), Mixed Seeds and Flakes (11%) (Linseeds, Barley Flakes, Sunflower Seeds, Oat Flakes), Wholemeal Rye Flour, Rye Flour, Yeast, Salt, Caramelised Sugar Syrup (Sugar, Water), Malted Barley Flour, Wheat Gluten, Invert Sugar Syrup, Acidity Regulator (Sodium Acetate), Preservative (Sorbic Acid), Flour Treatment Agent (Ascorbic Acid), Flavouring
100g contains | |
---|---|
Energy | 1018kJ/242kcal |
Fat | 4.5g |
of which saturates | 0.5g |
Carbohydrate | 39g |
of which sugars | 2.5g |
Fibre | 5.5g |
Protein | 8.5g |
Salt | 1.0g |