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ATKINS & POTTS Hollandaise Sauce 180g (Pack of 6)
£18.84
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ATKINS & POTTS Hollandaise Sauce 180g (Pack of 6)
£18.84
DINE IN Hollandaise Sauce is a classic sauce with subtle butter and lemon notes. Traditionally served over asparagus and essential for eggs Benedict it also works wonderfully with fish or steamed vegetables.
Ingredients:
Sunflower Oil, Water, Butter (16%) (Milk), Free Range Pasteurised Egg Yolk (7%) (Egg Yolk, Salt), Sugar, White Grape Vinegar, Concentrated Lemon Juice (1%), Salt, Dijon Mustard (Water, Mustard Flour, White Vinegar, Salt), Natural Colour (Beta Carotene), Stabiliser (Xanthan Gum), Preservative (Potassium Sorbate), Acidity Regulator (Lactic Acid).
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Nutritional Information
Per 100ml: Energy 207kJ/49kcal Fat 0g of which Saturates 0g Carbohydrate 11g of which Sugars 11g Protein 0g Salt 0.04g Reference intake of an average adult (8400kJ/2000kcal) 275ml bottle = 1 serving -
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Nutritional Information
Per 100g Per 1/2 can % RI* % RI* Energy 367kJ 760kJ 87kcal 180kcal 9% Fat 0.3g 0.7g 1% -of which saturates <0.1g 0.1g <1% Carbohydrate 14.9g 30.9g 12% -of which sugars 4.5g 9.4g 10% Fibre 3.7g 7.6g Protein 4.6g 9.5g 19% Salt 0.8g 1.6g 27% *RI per serving. Reference intake of an average adult (8400kJ/2000kcal) Servings per can - 2 -
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Ingredients
Ingredients and nutritional information are unavailable.
Nutritional Values
Typical Values per 100g Energy -- Fatof which saturates -- Carbohydratesof which sugars -- Fibre - Protein - Salt -
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