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| Beef ravioli in tomato sauce |
Tomatoes (44%), Beef Ravioli (43%, Water, Durum Wheat Semolina, Beef (14%), Wheat Flour, Egg, Palm Oil, Salt, Onion, Flavouring), Concentrated Tomato Puree, Sugar, Modified Cornflour, Natural Flavouring, Herb Extracts, Salt, Rapeseed Oil, Garlic Salt, Spice Extracts, Black Pepper
| Per 100g | Per 1/2 can | %RI* | |
|---|---|---|---|
| Energy | 311kJ | 623kJ | |
| 74kcal | 147kcal | 7% | |
| Fat | 1.6g | 3.1g | 4% |
| - of which saturates | 0.7g | 1.4g | 7% |
| Carbohydrate | 12.0g | 24.0g | 9% |
| - of which sugars | 3.1g | 6.1g | 7% |
| Fibre | 0.08g | 1.5g | |
| Protein | 2.5g | 5.0g | 10% |
| Salt | 0.6g | 1.2g | 21% |
| Servings per can - 2 | |||
| *RI per serving | |||
| Reference Intake of an average adult (8400kJ/2000kcal) | |||
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