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  Extra Hot Chilli Sauce
Water, Chilli (8%), Modified Starch, Acid: Acetic Acid, Salt, Preservative (Potassium Sorbate), Colour (E150d)
| /100g | |
|---|---|
| Energy (kJ /kcal) | 19/45 | 
| Fat (g) | 1.3 | 
| Of which saturates (g) | 0.3 | 
| Carbohydrate (g) | 6.4 | 
| Of which sugars (g) | 0.8 | 
| Fibre (g) | 2.1 | 
| Protein (g) | 0.9 | 
| Salt (g) | 2.16 | 
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