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| Milk chocolates with a soft salted caramel centre (25 %). |
Milk**, Sugar, Glucose Syrup, Cocoa Mass, Cocoa Butter, Vegetable Fats (Palm, Shea), Glucose-Fructose Syrup, Whey Powder (from Milk), Emulsifier (E442), Salt, Flavourings, Acidity Regulator (Sodium Carbonates), **The equivalent of 426 ml of Fresh Liquid Milk in Every 227 g of Milk Chocolate, Milk Chocolate: Milk Solids 20% minimum, actual 23 %, Contains Vegetable Fats in addition to Cocoa Butter
| Per 100 g | Per 8 pieces (24 g) | *Reference Intakes | |
|---|---|---|---|
| Energy | 2082 kJ | 500 kJ | 8400 kJ / |
| 498 kcal | 119 kcal | 2000 kcal | |
| Fat | 26 g | 6.2 g | 70 g |
| of which Saturates | 15 g | 3.5 g | 20 g |
| Carbohydrate | 59 g | 14 g | 260 g |
| of which Sugars | 52 g | 13 g | 90 g |
| Fibre | 1.6 g | 0.4 g | - |
| Protein | 5.7 g | 1.4 g | 50 g |
| Salt | 0.62 g | 0.15 g | 6 g |
| *% reference intake of an average adult (8400 kJ / 2000 kcal) | |||
| 1 portion = 24 g (8 pieces). 3 - 4 portions per bag | |||
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