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| Baked Beans in Tomato Sauce. |
Beans (47%), Tomatoes (36%), Water, Sugar, Spirit Vinegar, Modified Cornflour, Salt, Spice Extracts, Herb Extract
| Per 100g | Per serving (145g) | %RI* | |
|---|---|---|---|
| Energy | 311kJ | 451kJ | |
| 74kcal | 107kcal | 5% | |
| Fat | 0.2g | 0.3g | <1% |
| - of which saturates | <0.1g | <0.1g | <1% |
| Carbohydrate | 11.9g | 17.2g | 7% |
| - of which sugars | 4.8g | 7.0g | 8% |
| Fibre | 3.5g | 5.0g | |
| Protein | 4.4g | 6.4g | 13% |
| Salt | 0.6g | 0.9g | 15% |
| *RI per serving. Reference intake of an average adult (8400kJ/2000kcal) | |||
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