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Dr. Oetker Blue Food Colour Gel 15g (Pack of 6)
£11.19
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Dr. Oetker Blue Food Colour Gel 15g (Pack of 6)
£11.19
| Blue Gel Food Colour |
- Our Dr. Oetker food colours are extra strong so you can achieve 3 times more colour
- The larger, convenient tube ensures less mess and more direct colouring
- The colourings are bake stable to ensure perfect bakes time after time
- You can also use these food colour gels to create sugarpastes
Ingredients
Glucose Syrup, Sugar, Water, Gelling Agent (Carrageenan), Colour (Brilliant Blue FCF (E 133)), Acidity Regulators (Lactic Acid, Acetic Acid, Sodium Lactate), Preservative (Potassium Sorbate)
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Nutritional Information
Per 100g Energy 847kJ/205kcal Fat 9.7g Of which Saturates 1.0g Carbohydrate 6.6g Of which Sugars 1.0g Protein 12g Salt 39.0g -
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Ingredients
Wheat Flour, Vegetable Oil (Sunflower Oil, Antioxidant: Extracts of Rosemary), Corn Mix 13% (Corn Meal Extrudate, Skimmed Milk Powder, Dried Gluten, Stabilizer: Guar Gum; Dextrose), Mediterranean Vegetables Seasoning 6% (Sugar, Salt, Onion Powder 17%, Paprika Powder 11%, Dried Parsley, Tomato Powder 5%, Garlic Powder 2%, Vegetable Oil: Coconut; Anti-Caking Agent: Silicon Dioxide; Acidity Regulator Citric Acid; Flavourings), Salt, Sugar, Yeast
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Per 100 g Energy 1906 kJ 453 kcal Fat 14 g of which saturates 1.2 g Carbohydrates 71 g of which sugars 5.5 g Fibre 3.3 g Protein 9.1 g Salt 2.0 g -
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Ingredients
Wheat Flour, Vegetable Oil (Sunflower Oil, Antioxidant: Extracts of Rosemary), Corn Mix 13% (Com Meal Extrudate, Skimmed Milk Powder, Dried Gluten, Stabilizer: Guar Gum; Dextrose), Pizza Seasoning 6% (Whey Powder, Salt, Maltodextrin, Sugar, Tomato Powder 8%, Cheese Powder 6%, Onion Powder 6%, Rice Flour, Dried Oregano 3%, Dried Parsley, Glucose, Anti-Caking Agents: Calcium Phosphates, Silicon Dioxide, Sodium Phosphates; Acidity Regulator: Citric Acid; Flavourings), Salt, Sugar, Yeast
Nutritional Information
Per 100 g Energy 1906 kJ 453 kcal Fat 14 g of which saturates 1.2 g Carbohydrates 71 g of which sugars 5.5 g Fibre 3.3 g Protein 9.1 g Salt 2.5 g
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