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Very hot chilli sauce
Water, Chilli Powder (4%), Modified Starch, Acid: Acetic Acid, Salt, Preservative (Potassium Sorbate), Colour (E150d)
| /100g | |
|---|---|
| Energy (kJ / kcal) | 144/ 34 |
| Fat (g) | 0.8 |
| Of which saturates (g) | 0.2 |
| Carbohydrate (g) | 5.5 |
| Of which sugars (g) | 0.5 |
| Fibre (g) | 1.3 |
| Protein (g) | 0.6 |
| Salt (g) | 2.32 |
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