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  | Crunchy Ginger Biscuits | 
Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamin), Sugar, Vegetable Oil (Palm), Glucose-Fructose Syrup, Molasses, Raising Agents (Sodium Bicarbonate, Disodium Diphosphate), Ground Ginger, Salt, Natural Lemon, Ginger Flavouring
| Per 100g | Per Biscuit (10.1g) | |
|---|---|---|
| Energy (kJ) | 1939 | 196 | 
| (kcal) | 461 | 47 | 
| Fat | 16.5g | 1.7g | 
| of which Saturates | 7.8g | 0.8g | 
| Carbohydrate | 71.3g | 7.2g | 
| of which Sugars | 28.9g | 2.9g | 
| Fibre | 2.3g | 0.2g | 
| Protein | 5.8g | 0.6g | 
| Salt | 0.94g | 0.09g | 
| Typical number of biscuits per pack: 25 | ||
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