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|Milk chocolate (35%) covered caramel (32%) and biscuit (26%), with an extra pinch of salt.|
Sugar, Glucose Syrup, Wheat Flour, Palm Fat, Skimmed Milk Powder, Cocoa Butter, Cocoa Mass, Milk Fat, Lactose, Whey Permeate (from Milk), Salt, Fat Reduced Cocoa, Emulsifier (Soya Lecithin), Raising Agent (E500), Vanilla Extract
|/ 100g||/ 23g|
|of which saturates||14g||3.2g (16%)|
|of which sugars||49g||11g (12%)|
|*Reference intake of an average adult (8400 kJ/2000 kcal)|