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|An Assortment of Milk and White Chocolates|
Sugar, Cocoa Butter, Cocoa Mass, Dried Skimmed Milk, Vegetable Fats (Palm Kernel, Coconut), Glucose Syrup, Anhydrous Milk Fat, Dried Whole Milk, Hazelnuts, Whole Milk, Butter (Milk), Dextrose, Lactose (Milk), Humectant (Sorbitol Syrup), Fat Reduced Cocoa Powder, Invert Sugar Syrup, Emulsifiers (Soya Lecithin, E471), Rice Flour, Almonds, Maize Flour, Salt, Flavourings, Sea Salt, Dried Egg White, Cream (Milk), Acidity Regulator (Sodium Hydrogen Carbonate), Hydrolysed Milk Proteins, Our chocolate is made with 100% Cocoa Butter, Milk chocolate contains: Cocoa Solids 30% minimum, Milk Solids 20% minimum
|Per 100 g|
|of which Saturates||19 g|
|of which Sugars||54 g|