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| Sausages in brine |
Pork 77%, Water, Salt, Spices, Spice Extracts (contains Celery), Dextrose, Antioxidant: Ascorbic Acid, Preservative: Sodium Nitrite, Sheep Casing, Smoked Over Natural Beech Wood
| per 100 g | 1 sausage (25 g) | |
|---|---|---|
| Energy value | 1027 kJ | 257 kJ |
| 248 kcal | 62 kcal | |
| Fat | 22 g | 5,5 g |
| - of which | ||
| saturates | 8,8 g | 2,2 g |
| Carbohydrate | 0,5 g | 0,1 g |
| -of which sugars | 0,5 g | 0,1 g |
| Protein | 12 g | 3,0 g |
| Salt | 1,8 g | 0,5 g |
| 1 serving = 1 sausage (25 g) | ||
| This jar contains 6 servings | ||
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