Jacquet Toast Français
Wheat Flour (86%), Sugar, Yeast, Rapeseed Oil, Salt, Wheat Gluten, Flour Treatment Agent: Ascorbic Acid
Per 100g | |
---|---|
Energy value | 1650 kJ |
390 kcal | |
Fat | 5,3 g |
of which saturates | 0,6 g |
Carbohydrate | 72 g |
of which sugars | 7,0 g |
Fibre | 5,3 g |
Protein | 11 g |
Salt | 1,3 g |
Shipping cost will be calculated at checkout
Sign up and save
Sign up now for fresh updates, limited-time sales, and mouth-watering product launches.