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| An assortment of chocolates. |
Milk, Sugar, Glucose Syrup, Cocoa Butter, Vegetable Fats (Palm, Shea), Cocoa Mass, Whey Powder (from Milk), Glucose-Fructose Syrup, Hazelnuts, Emulsifiers (E442, Soya Lecithins, E471, E476), Fat-Reduced Cocoa Powder, Humectant (Glycerol), Flavourings, Salt, Molasses, Acid (Citric Acid), Acidity Regulator (Sodium Carbonates), Colours (Anthocyanins, Paprika Extract), Milk Chocolate: Milk Solids 14 % minimum, Milk Chocolate: Milk Solids 20 % minimum, Contains Vegetable Fats in addition to Cocoa Butter
| Per 100 g | *Reference Intakes | |
|---|---|---|
| Energy | 2050 kJ | 8400 kJ |
| 490 kcal | 2000 kcal | |
| Fat | 24 g | 70 g |
| of which Saturates | 13 g | 20 g |
| Carbohydrate | 64 g | 260 g |
| of which Sugars | 57 g | 90 g |
| Fibre | 1.5 g | - |
| Protein | 4.2 g | 50 g |
| Salt | 0.30 g | 6 g |
| * Reference intake of an average adult (8400kJ / 2000kcal) | ||
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