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Barratt Dip Dab 23g (Pack of 50)
£15.81
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Barratt Dip Dab 23g (Pack of 50)
£15.81
| Lemon flavour sherbet dip with a strawberry flavour lolly |
- No artificial colours & flavours
- Suitable for vegetarians
Ingredients
Sugar, Glucose Syrup, Cornflour, Acids (Citric Acid, Tartaric Acid), Sodium Bicarbonate, Anti-Caking Agent (Tricalcium Phosphate), Flavourings, Colour (Anthocyanins)
Nutritional Information
| Per 100g | Per Pack (23g) | |
|---|---|---|
| Energy | 1640kJ | 377kJ |
| 386kcal | 89kcal | |
| Fat | 0.6g | 0.1g |
| of which saturates | 0.3g | 0.1g |
| Carbohydrate | 95.2g | 21.9g |
| of which sugars | 81.4g | 18.7g |
| Fibre | 0.5g | 0.1g |
| Protein | 0.0g | 0.0g |
| Salt | 2.19g | 0.5g |
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Nutritional Values
Typical Values per 100g Energy -- Fatof which saturates -- Carbohydratesof which sugars -- Fibre - Protein - Salt - -
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Nutritional Information
Per 100 g Per Bar (23.7 g) * Reference Intakes Energy 2271 kJ 538 kJ 8400 kJ / 544 kcal 129 kcal 2000 kcal Fat 32 g 7.6 g 70 g of which Saturates 19 g 4.4 g 20 g Carbohydrate 56 g 13 g 260 g of which Sugars 55 g 13 g 90 g Fibre 2.3 g 0.5 g - Protein 6.6 g 1.6 g 50 g Salt 0.24 g 0.06 g 6 g *% reference intake of an average adult (8400 kJ / 2000 kcal) -
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Glucose Syrup, Sugar, Gelling Agent: Gelatine, Modified Starch, Acidity Regulators: Citric Acid, Trisodium Citrate, Apple Pulp, Spirulina, Glazing Agents: Vegetable Oils (Palm, Palm Kernel, Coconut), Carnaubawax, Flavourings, Colour: Anthocyanin
Nutritional Information
per 100g per serving Energy 1498kJ/353kcal 300kJ/71kcal Fat 0.2g <0.1g of which Saturates 0g 0g Carbohydrate 83g 17g of which Sugars 62g 12g Protein 3.4g 0.7g Salt 0.07g 0.01g Servings per pack: 6.5, Serving size: 20g
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